Ree Drummond's 'Best Lasagna Ever' includes hot breakfast sausage that enhances the dish with a savory edge and ensures each bite is flavorful.
Adding the sausage to the sauce instead of the lasagna ensures the umami flavors penetrate every layer, providing a cohesive taste profile.
Drummond recommends using mild sausage or alternative meats for those who are spice-averse, making the dish accessible to a wider audience.
For white lasagna, swapping plain Italian sausage with spicy breakfast sausage creates a balanced bite, enhancing the overall flavor balance of the dish.
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