The Jarred Pasta Sauce I Reach For at Least Twice a Week for Easy Dinners (Every Flavor Is So Good!)
Briefly

When I say I cook pasta at least twice a week, I'm not exaggerating. It's almost a chore to think about what else I should cook instead - there's really no homemade meal as delicious or as easy to make in my book.
Not only are the jars huge (which means one jar lasts me a couple of weeks), but the brand also has a range of unique flavors that are better than anything I've ever bought from the grocery store.
What enticed me about Sauz was that it has most of the classic pasta sauce flavors, but each one puts a fun twist on the traditional.
You'll also be happy to learn that each sauce is non-GMO, gluten-free, and doesn't contain any undesirable preservatives.
Read at Apartment Therapy
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