Budino is an Italian dessert that features a custard base thickened with cornstarch, providing a versatile canvas for various flavors like chocolate, caramel, and lemon.
Unlike American pudding, budino has a texture reminiscent of flan and often incorporates a cookie crust, which adds an enjoyable crunch that contrasts with the creamy custard.
The beauty of budino lies in its simplicity and adaptability; it allows chefs to experiment with seasonal ingredients and dietary preferences, creating personalized desserts.
With endless flavor possibilities and toppings, budino serves as a perfect dessert for any occasion, from dinner parties to casual gatherings, especially when enhanced with fresh fruits.
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