In her debut cookbook, Bodega Bakes: Recipes for Sweets and Treats Inspired by My Corner Store, pastry chef Paola Velez pays tribute to the Bronx... showcasing ingredients such as guava paste and dulce de leche.
Cookbook author Kristina Cho follows up her James Beard Award-winning exploration with Chinese Enough: Homestyle Recipes for Noodles, Dumplings, Stir-Fries... drawing from her Cantonese heritage, Midwest upbringing, and current Bay Area home.
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