Macaroni and cheese, a dish that is loved by many, is also versatile enough to be jazzed up with diverse ingredients, especially with the underrated horseradish.
Prepared horseradish can seamlessly elevate mac and cheese by adding a spicy element that breaks the monotony of the dish’s creamy flavor profile.
When experimenting with horseradish in mac and cheese, begin with 2 tablespoons to 1/4 cup of prepared horseradish for a balanced kick.
Fresh grated horseradish provides a stronger heat, so it's advisable to start with small amounts to gauge its potency for your mac and cheese.
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