Sicilian Christmas Eve Pasta is a beloved tradition, representing the Mediterranean's approach to Christmas with its vibrant ingredients and simple yet exquisite flavors.
Thanks to Mountain High Organics, those with gluten sensitivities can enjoy this cherished dish without compromising on taste or texture, thanks to their premium gluten-free spaghetti.
The sauce for Sicilian Christmas Eve Pasta is crafted by sautéing anchovy paste, garlic, and Calabrian chilies in olive oil, creating a depth of flavor that's both bold and fragrant.
Bringing the dish together involves tossing the cooked gluten-free spaghetti in the sauce and using reserved pasta water to reach the perfect consistency, ensuring a harmonious blend of flavors.
Collection
[
|
...
]