The chicken patties fell apart as I grilled them, and the recipe called for unconventional toppings. I wasn't a huge fan of the burgers.
Having interviewed Martha Stewart and followed her recipes for years, I found her meals almost always a hit, but this recipe challenged my culinary skills.
The burger recipe, while simple with only six ingredients, required delicate handling, which led to difficulties during the grilling process.
The ingredients felt outside my standard-burger comfort zone, yet I tried to follow the recipe meticulously, hoping for a positive outcome.
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