How To Turn Your Leftover Pasta Into Cheesy, Flavorful Fritters - Tasting Table
Briefly

"There's something very attractive, and of course, delicious, about a hot, crispy fritter. And luckily, you don't have to wait until fair food season to get your hands on one."
"Not only is this a convenient way to make an appetizer out of last night's dinner, but you can also use nearly any kind of cooked pasta that you have stocked up."
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