This roasted Greek Salmon recipe, marinated in a zesty Greek marinade and accompanied by grape tomatoes and feta, provides a quick, delicious meal perfect for busy weeknights.
Marinating the salmon fillets in a bright Greek marinade and roasting them with juicy grape tomatoes transforms a simple meal into a vibrant, flavorful experience.
This easy one-pan dinner is not only ready in 30 minutes but also allows for customization with fresh herbs and vegetables for a personal touch.
The succulence of the roasted tomatoes enhances the salmon, while the creamy feta adds a rich texture, making this Mediterranean dish a family favorite.
Collection
[
|
...
]