The rich, savory-sweet pan sauce combined with juicy seared pork chops and caramelized apples and onions results in a satisfying one-skillet meal perfect for fall.
Pork and apples are a classic pairing during colder months, and this recipe enhances the duo by caramelizing the apples for deeper flavor.
As the cold weather rolls in, cozy ingredients like seared pork chops and apples simmered in a savory-sweet sauce make for a comforting dinner.
I encourage making this 30-minute one-skillet meal a staple in your fall and winter dinner rotation, as it truly embodies warmth and comfort.
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