The article emphasizes the popularity of Costco's rotisserie chicken, specifically suggesting a creative way to utilize the often-soggy chicken skin. By removing the skin and air frying it, consumers can create crispy, snack-like pieces reminiscent of pork rinds. The process is straightforward and quick, taking only minutes while enhancing the flavor with seasonings if desired. This hack provides an innovative way to repurpose leftovers, appealing to those looking for healthy, low-carb snacks that add culinary value to everyday meals.
The air fryer transforms soggy rotisserie chicken skin into crispy, delicious snacks, providing a quick, versatile way to enjoy leftovers from any chicken dish.
By using an air fryer, anyone can turn Costco rotisserie chicken skin into crunchy, flavorful snacks, reminiscent of pork rinds, in under 15 minutes.
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