The article showcases some exciting cookbooks perfect for winter cooking, with a focus on hearty meals. Cookbooks like Luisa Weiss's Classic German Cookbook inspire creativity in meals, highlighted by a lentil soup recipe that incorporates unexpected ingredients like prunes and apple cider vinegar. It also features Kathryn Pauline's cookbook, which is designed for busy cooks, allowing for easy preparation and freezing of vegetarian dishes, thus offering a range of options from simple to more complex recipes. These recommendations aim to inspire home cooks to embrace both comfort and creativity in their cooking this season.
When I was paging through Berlin-based writer Luisa Weiss's Classic German Cookbook-a cookbook stuffed with cozy recipes-I was eager to make the Lentil Soup with Sausage and Prunes.
My pick: by Kathryn Pauline of the blog Cardamom and Tea. Released in 2023, the book is arranged as a series of base recipes, with three options for turning each base into a fully realized dish.
Collection
[
|
...
]