Cold brew coffee undergoes a slower extraction process that results in a rich, velvety texture, amplifying its natural sweetness while reducing acidity.
The synergy between cold brew coffee and spirits like bourbon, mezcal, and gin creates a harmonious blend, enhancing both taste and drinking experience.
Cold brew cocktails, from traditional espresso martinis to innovative creations, showcase the versatility of cold brew, appealing to both coffee lovers and cocktail enthusiasts.
The marriage of cold brew and liquor is a celebration of sensory pleasures, demonstrating the creative possibilities within the craft cocktail realm.
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