The 5 Cold-Weather Cocktails We're Making This Holiday Season
Briefly

"If you're going to make an Irish coffee, you may as well make the version of Irish coffee from the bar that has been named best bar in the world-NYC's The Dead Rabbit."
"The harmony of the butter and rum, cushioned by brown sugar, with hot water providing the space to expand."
"This starts out as a fragrant and mildly indulgent chai-it's made with half-n-half-and then right before serving you sling in some espresso and bourbon, and suddenly it's a drink with purpose and conviction."
"Anything that involves simmered apple cider, whiskey, warm spices, and whipped cream is destined to become a crowd favorite."
Read at Food52
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