Review: Higher Elevation, Better Tequila? Alto Canto Thinks So.
Briefly

Alto Canto is a newly launched tequila brand produced at an impressive altitude of 9,000 feet in the Sierra del Tigre mountains of Jalisco, Mexico. Founded by sommelier Daday Suarez and Master Distiller Juan Reyes, the brand emphasizes an additive-free, organic production approach. The tequila undergoes traditional methods, including maceration with tahona stones and unique fermentation processes. The offerings include a blanco with notes of cooked agave and a reposado aged in new American oak barrels. This innovative approach has already earned Alto Canto high praise, including being recognized among the top tequila distilleries on Tequila Matchmaker.
Alto Canto tequila is remarkable for its additive-free, organic process, crafted at a high altitude which influences its unique flavor profile.
Crafted by industry experts at Tequila El Rocio, Alto Canto offers a distinctive tequila experience with a commitment to organic and traditional methods.
Read at InsideHook
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