Puerto Rican Empanadas Pair With Rum in West Town
Briefly

The hard work has finally paid off for Inez Melendez, who poured five years into growing her empanada business from a food truck to a virtual restaurant, and finally, into a permanent restaurant.Chicago Empanada Mama opened last week at 1703 W. Chicago Avenue after a year-long construction process allowing Melendez to offer homey Puerto Rican dishes, Caribbean cocktails, and rum tastings.
Read at Eater Chicago
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