Good Morning America's Pizza Competition Ignores Chicago Tavern-Style Pies
Briefly

This week, the national media has shined its attention on Chicago-style pizza.And when that happens, it's time for us to hold our collective breaths.On Friday in New York, the owners of Milly's Pizza In The Pan will represent Chicago in Good Morning America's United States of Pizza, a competition that will pit Milly's against pizzerias from Atlanta, Minneapolis, New York, and Philadelphia.
Read at Eater Chicago
[
add
]
[
|
|
]