Chef Curtis Duffy's Luxe New Lounge Debuts
Briefly

After - the bar and lounge from decadent, two-Michelin-starred restaurant Ever's chef Curtis Duffy and sommelier and front-of house maven Michael Muser - is undeniably the biggest bar opening in Chicago since COVID permeated daily life.Bars struggled mightily during the pandemic, with health experts targeting drinking establishments as they sought to slow the spread of COVID, and as a result of indoor service being halted multiple times since March 2020, many taverns have permanently closed.
Read at Eater Chicago
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