"Nestled in Williamsburg, Chef Eric LeVine's 42 Hotel introduces Blackbird gastropub and Evolution tasting menu, showcasing culinary creativity and honoring Brooklyn's flavors."
"Blackbird features a variety of globally-inspired comfort foods, such as a unique 5-onion soup served in a roasted onion and Chef LeVine's acclaimed Monster Burger."
"With an intimate setting, Evolution takes a sophisticated approach to dining, reinterpreting local favorites with dishes like Bay Ridge pastrami and Brighton Beach potato knish."
"Both venues prioritize a warm ambiance and exquisite dishes, with Blackbird's 85-seat dining area complementing the 35-seat intimate experience at Evolution."
This month, Williamsburg's 42 Hotel debuts two new dining options from Chef Eric LeVine: Blackbird, a gastropub offering globally-inspired comfort food, and Evolution, an intimate tasting menu experience. Blackbird opens on April 22, showcasing dishes like a unique 5-onion soup and Chef LeVine's famed Monster Burger. Evolution, launching on April 30, focuses on a rotating menu that reinvents Brooklyn classics in a personal setting. Together, these establishments highlight Chef LeVine's culinary talents and celebrate local ingredients and artistic decor.
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