What to try at new restaurants this month
Briefly

Garrett Harker, owner of Standard Italian, highlights that shifting to an Italian concept was a "no-brainer" due to chef Brian Rae's expertise and the harmonious pairing with Jackson Cannon's cocktails.
Daren Swisher, co-owner of Tall Order, expressed optimism about their new restaurant opening, indicating they aim to retain the cozy atmosphere while making minor updates to the space.
Read at Boston.com
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