This is what every brewery was doing 100 years ago, and this is what every local brewery should be doing now," Bouren said.
Every city had their own beer in this style, and I thought, 'Why shouldn't San Jose?'
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This is what every brewery was doing 100 years ago, and this is what every local brewery should be doing now," Bouren said.
Every city had their own beer in this style, and I thought, 'Why shouldn't San Jose?'