A simple mix of white rum, club soda, lime juice, and mint leaves makes for a refreshing mojito, but adding beer elevates the classic cocktail by introducing unique depth and flavor.
When swapping club soda for beer, the carbonation keeps the drink light while the yeasted flavor adds a slight depth, making it a refreshing twist on the traditional mojito.
Use light, crisp beers that bring out the best in mojito ingredients. Lagers provide a smooth flavor, complementing the zesty lime and sweetness.
Topping a mojito with a Cuban beer like Hatuey enhances its authenticity, as the lager's flavor aligns well with the cocktail's tropical roots.
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