The Difference Between Marie Callender's 2 Frozen Apple Pies - Tasting Table

"Marie Callender's remains the best brand for frozen pies, offering both Dutch and Lattice styles of apple pie, each with unique toppings."

"The Dutch apple pie features a signature flaky crust topped with crunchy brown sugar streusel, while the lattice apple pie boasts an elegant crisscrossed crust."

Marie Callender's offers two standout frozen apple pie options: Dutch and Lattice. The Dutch apple pie features a rich, made-from-scratch flaky crust topped with crunchy brown sugar streusel, complementing its cinnamon-filled interior. The Lattice style, while more labor-intensive, also presents a flaky crust but with a crisscross topping. Nutritional differences include serving sizes and calorie counts, with the Dutch variety slightly lower in calories but higher in sodium and sugars. Both pies are recommended for a comforting dessert experience, especially when paired with ice cream.

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