This article features a homemade cowboy caviar recipe that is both vegan and gluten-free, making it an inclusive option for parties. The dish is colorful and healthy, containing ingredients like black beans, black-eyed peas, cherry tomatoes, corn, and avocado, tossed in a flavorful dressing. It can be served as a dip with tortilla chips or as a refreshing bean salad. The recipe is simple, yielding a sizable bowl that is perfect for sharing, and it stays fresh for several days in the fridge.
This homemade cowboy caviar recipe is made with all-natural ingredients! Serve it as salad or dip-it'll be a hit at your next party.
Serve your cowboy caviar as a bean salad or as a dip with sturdy tortilla chips. This recipe happens to be vegan and gluten free.
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