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fromBrooklyn Paper
1 day ago
Brooklyn

Din Tai Fung to bring 20,000 square-foot eatery to Downtown Brooklyn * Brooklyn Paper

Din Tai Fung will open a 20,000-square-foot Brooklyn restaurant at 567 Fulton St. in 2027, its second New York City location.
fromEater NY
2 days ago
Brooklyn

Din Tai Fung Is Bringing Its Famed Soup Dumplings to Brooklyn

Din Tai Fung will open a large Brooklyn outpost in 2027, and Bad Cholesterol’s pizza pop-up has become Red Hook’s Third Time’s the Charm restaurant.
fromThe Mirror US
2 days ago

Din Tai Fung announces another New York restaurant in busy Brooklyn neighborhood

Din Tai Fung opened its first New York location at Broadway and West 51st Street in 2024, and it quickly garnered a cult-following for its delicate and flavorful dumplings, spicy noodles and other sought after dishes. It usually takes weeks to get a table at the 450-seat midtown restaurant, though the chain has branches in several other U.S. states, the UK, China, the UAE, other East Asian countries and more.
Food & drink
#brooklyn
Brooklyn
fromNew York Post
3 days ago

Exclusive | Wildly popular dumplings eatery Din Tai Fung coming to downtown Brooklyn

Din Tai Fung will open a 20,000-square-foot restaurant at The Brook, a new 52-story Witkoff and Apollo rental tower in downtown Brooklyn.
E-Commerce
fromBusiness Insider
3 months ago

The CEOs of Din Tai Fung think robots would ruin their iconic soup dumplings

Din Tai Fung prioritizes handcrafted quality for their pork dumplings, refusing to automate the delicate folding process.
fromBusiness Insider
3 months ago

'It's always a bit surreal': The co-CEOs of Din Tai Fung told BI what it's like running a dumpling empire as brothers

"Being the CEO, or in charge of any company, can be a pretty lonely path. You're sort of alone at the top, so it's nice to have family you can trust next to you."
Food & drink
Silicon Valley food
fromBusiness Insider
4 months ago

Din Tai Fung's co-CEOs talk legacy, TikTok virality, and the art of making Americans fall in love with dumplings

The Yang brothers continue their grandfather's legacy by co-managing Din Tai Fung, the global dumpling chain known for its precision and quality.
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