Hats off! It's Tom Kerridge's Easter recipes: shoulder of lamb, onion tart and a hot cross bun bread and butter pudding
The flooding in Buckinghamshire has led to the construction of houses that can float on water. Tom Kerridge owns three pubs in Marlow, including the Hand & Flowers with two Michelin stars. [ more ]
Roy Choi's New LA Taco Stand Opens Tonight. Here's Everything to Know.
Tacos Por Vida stand opening in LA tonight at 3434 Overland Avenue alongside Kogi Taqueria truck.
Menu inspired by Choi's background, Kogi's DNA, and local taco tradition, featuring tacos, burritos, salsas, guacamole, and custom salt blends. [ more ]
Successful pivot from fashion to food led to culinary career with impact, showcased through blog, personal chef roles, book deals, and spice blend company. [ more ]
This west London restaurant has been named the best in the UK
The Ledbury in Notting Hill secured the top spot at the National Restaurant Awards, along with six other London restaurants ranking in the top 10. [ more ]
This L.A. chef just won the James Beard award for Best Chef: California
Los Angeles chef winning prestigious James Beard Best Chef: California award showcases Filipino cuisine's rise to prominence in the culinary world. [ more ]
The James Beard Foundation Restaurant announces winners for Restaurant and Chef Awards with categories including Best New Restaurant and Emerging Chef. [ more ]