The forecasts came true and the chefs Oriol Castro, Eduard Xatruch and Mateu Casanas were treated to an ovation as they accepted the accolade at the awards ceremony held at Wynn Las Vegas.
Xatruch dedicated the award to all the people who are devoted to this profession in our land, but above all to the Disfrutar team. Without them we are nothing, we owe everything to them.
Casanas also took the microphone, his voice breaking with emotion: Ten years ago no one could have imagined that this project would get this far. We have dreamed a lot.
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