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NYC music
fromPitchfork
2 days ago

Juvenile on the Music That Made Him

Juvenile's influence bridges East Coast and Southern hip-hop, with a lasting legacy in the genre and recent album release.
fromenglish.elpais.com
1 week ago

Eliades Ochoa, the last great troubadour: People in Cuba have lost their joy'

Eliades Ochoa's aura is so powerful that under the generous rays of sunlight streaming through the large window on this March morning, he evokes a Western film.
Madrid food
Berlin food
fromTasting Table
1 week ago

This 130-Year-Old German Bakery Is New Orleans' Go-To Source For This Po'boy Ingredient - Tasting Table

Leidenheimer Baking Company has been the premier maker of authentic po'boy bread in New Orleans since 1896.
Music
fromwww.npr.org
2 weeks ago

Remembering Augie Meyers, pioneer of Tex-Mex rock and roll

Augie Meyers significantly influenced Tex-Mex music with his unique sound from the Vox organ, contributing to bands like Sir Douglas Quintet and Texas Tornados.
#new-orleans
Boston real estate
fromSFGATE
2 weeks ago

Real Estate Market Trends in New Orleans, LA: Prices Fall

New Orleans real estate market shows fewer listings, price drops, and longer selling times, providing buyers with negotiation leverage.
fromFuncheap
3 weeks ago

Sounds of Latin America: A Violin and Piano Journey

Pianist Dr. Gabriela Calderón and violinist Dr. Catalina Barraza celebrate the rich musical heritage of Latin America.
SF music
NYC LGBT
fromwww.amny.com
3 weeks ago

From despair to dancing: Pat Brown's Mardi Gras tribute to a lost love keeps the good times rolling on the Lower East Side | amNewYork

Pat Brown, a fashion industry veteran, annually attends Fat Friday, NYC's most authentic Mardi Gras fundraiser benefiting Hurricane Katrina victims, known for elaborate costumes and celebration.
NYC music
fromABC7 Los Angeles
2 weeks ago

In Harlem living room, jazz tradition blends heart and soul

Marjorie Elliot hosts weekly jazz concerts in her Harlem apartment to honor her late son and connect with the community through music.
fromFrenchly
3 weeks ago

La Francophonie: How Louisiana Keeps the French Language Alive - Frenchly

The territory was named La Louisiane in 1682 by French explorer René-Robert Cavelier de La Salle, in honor of King Louis XIV, who claimed for France the vast Mississippi River basin. When French settlers later founded New Orleans in 1718, the region quickly became a center of French culture in North America.
History
Agriculture
fromThe New Yorker
3 weeks ago

How White South Africans Are Reshaping the Mississippi Delta

Thousands of white South African workers are employed in the United States on agricultural visas, with growing communities in rural areas like Mississippi.
NYC food
fromNOLA.com
4 weeks ago

Oysters, gumbo and new life for a French Quarter spot as brothers bring NYC success home

Brothers Alex and Miles Pincus are opening Holywater, a new oyster-focused restaurant in New Orleans' French Quarter, led by chef Alex Harrell, expanding their Crew restaurant group.
Food & drink
fromTasting Table
3 weeks ago

The Emeril Lagasse-Approved New Orleans Deli Blends A Local Classic With Vietnamese Flavors - Tasting Table

Singleton's Mini Mart in New Orleans blends Vietnamese and local cuisine, earning chef Emeril Lagasse's endorsement for its authentic Saturday pho and signature banh mi-inspired po'boy sandwich.
fromenglish.elpais.com
1 month ago

Rhythms that cross the borders of Africa

Oumy is a leading figure in contemporary Senegalese music. Her style, which blends hip-hop, African R&B and global pop, makes her one of the most exciting artists on the country's urban scene. Beyond her music career, she has also been involved in social projects within her community, participating in cultural festivals and campaigns related to the environment and equality.
Music production
LA food
fromTasting Table
1 month ago

For A Southern Twist On Your Next Cheeseburger, Try It The Louisiana Way - Tasting Table

Louisiana-style burgers combine Cajun and Creole flavors using blackened seasoning and remoulade sauce for a creative Southern twist on classic cheeseburgers.
fromenglish.elpais.com
3 weeks ago

A Mariachi school persists, and thrives, amidst an immigration crackdown

It makes me feel proud, simply because of the specific time we're in right now. It definitely takes a lot of courage for kids my age to represent their culture. Anthony Benitez, an 18-year-old violin student born in the United States to Mexican immigrants, expressed how the academy provides a meaningful outlet for cultural expression amid punitive immigration enforcement affecting Latino and immigrant families across the country.
NYC music
Madrid food
fromTravel + Leisure
4 weeks ago

20 Best Things to Do in Oaxaca, Mexico-From Savoring Mole and Mezcal to Exploring Indigenous Art

Oaxaca offers Indigenous heritage, world-class cuisine featuring mole and mezcal, colonial architecture, traditional crafts, and legendary street food experiences.
NYC LGBT
fromSan Francisco Bay Times
4 weeks ago

Sister Dana sez, "HAPPY MARDI GRAS.." - San Francisco Bay Times

Krewe de Kinque hosts an LGBTQ Academy Awards watch party and Bal Masque event on March 15, with proceeds supporting OPENHOUSE's housing programs for aging LGBTQ seniors.
Music
fromwww.theguardian.com
1 month ago

Uruguay's candombe brings streets to life as the once-banned musical tradition roars back

Candombe, Uruguay's Afro-descendant music once banned and marginalized, is now experiencing peak popularity after spreading from Black neighborhoods throughout the country.
East Bay food
fromTasting Table
1 month ago

Louisiana's Best-Kept Secret: A Fishing Town Full Of Mouthwatering Seafood Events - Tasting Table

Delcambre, Louisiana is a working fishing town centered on shrimp production, hosting an annual five-day festival in August and a monthly seafood farmers market celebrating local maritime heritage and Cajun culture.
SF music
fromMetro Silicon Valley | Silicon Valley's Leading Weekly
1 month ago

How Cumbia Took Root and Evolved in the Bay Area | Metro Silicon Valley | Silicon Valley's Leading Weekly

Cumbia evolved from Colombian Caribbean roots blending African, indigenous, and Spanish influences, spreading globally through migration and adaptation while absorbing regional musical elements across Latin America and the Bay Area.
fromThe New Yorker
1 month ago

A Childhood in Jewish New Orleans

It's a standard trope in portrayals of assimilated Jews to open with a scene built around a Christmas tree. That's how Tom Stoppard's " Leopoldstadt" and Alfred Uhry's " Last Night of Ballyhoo" begin, and also Ian Buruma's memoir about his grandparents, " Their Promised Land." The idea is, as soon as you show that, you've got the audience's full attention, especially if it's a Jewish audience, because it's so peculiar.
Books
Travel
fromConde Nast Traveler
2 months ago

In New Orleans, the "Big Easy" Includes Accessibility Too

Historic preservation and aesthetic priorities often block wheelchair access, forcing disabled people to confront inaccessible public spaces in cities like New Orleans and London.
US news
fromTasting Table
1 month ago

Sandwiched Between New Orleans And Baton Rouge Is 'The Jambalaya Capital Of The World' - Tasting Table

Gonzales, Louisiana is the Jambalaya Capital of the World, hosting a multi-day annual Jambalaya Festival with a prestigious cooking competition and deep family traditions.
#mardi-gras
fromConde Nast Traveler
2 months ago

Instead of New Orleans, I Took Amtrak's New Mardi Gras Train to Alabama

I'm chowing down on a mini King Cake, my breakfast. It's a braided cinnamon Danish sprinkled with purple, green, and gold edible glitter, with a cream cheese filling and a little plastic baby perched astride. The baby represents the infant Jesus and is said to bring luck (and an obligation to host the next fête, if he shows up in your slice.)
Travel
Business
fromFast Company
1 month ago

Why the best problem-solvers think like jazz musicians

Organizations that toggle between wonder (imagination) and rigor (discipline) generate novel value and shape disruption better than those relying solely on technical systems.
fromenglish.elpais.com
2 months ago

Havana pulses with jazz despite blackouts and Trump's threats

Cuba has long been under the effects of a perfect storm that shows no signs of abating. In addition to constant power outages, the high cost of living, persistent unsanitary conditions in the streets, and a tangled economic crisis that Cuban authorities seem incapable of resolving, there are now direct threats from Donald Trump's administration, aimed at the Castro regime which has been in power for nearly 70 years.
Miscellaneous
SF music
fromFuncheap
1 month ago

Fat Tuesday New Orleans-Style Bash w/ Rebirth Brass Band (SF)

Rebirth Brass Band delivers fiery, genre-blending New Orleans brass music, headlining a Fat Tuesday celebration at Curio with East Bay Brass Band and NOLA food.
#crawfish
fromBrooklynVegan
1 month ago

Hurray for the Riff Raff announce new live album, share "Rhododendron" live video

I moved to Chicago in September 2024, the year I released The Past Is Still Alive and hit the road with a new band - a group of musicians recommended by my front of house/production manager, Johnny Wilson. Everyone had ties to the city, and had been playing together in the DIY scene for over a decade. Since then, we've traveled the world together, becoming family, playing the best shows of my life.
Music
History
fromwww.theguardian.com
2 months ago

A small Africa in Colombia': the palenqueras of Cartagena

Cartagena's palenqueras symbolize the enduring, commodified legacy of enslavement, mixing cultural resilience with tourist-driven exploitation.
Music
fromwww.theguardian.com
2 months ago

Why was it me?' Mon Rovia on going from war-torn Liberia to US folk-pop stardom

Mon Rovia, a Liberian-born singer-songwriter, channels childhood trauma and cultural displacement into intimate folk-pop addressing identity and colonialism.
fromTravel + Leisure
2 months ago

This Unexpected Destination Has Been Called the 'Happiest City in America'

At first glance, Buck & Johnny's, a restaurant just outside Lafayette, Louisiana, looks unremarkable: a warehouse-like space with exposed brick, a large dance floor, and walls decorated with football helmets and old oil company signs. Then, a five-piece band strikes up in the corner. Louisiana zydeco rolls across the room, driven by accordion and the full-body washboard frottoir (a percussion instrument). Couples of all ages gravitate to the dance floor, stepping, spinning, and swaying with varying degrees of confidence.
Food & drink
fromwww.theguardian.com
2 months ago

He used the trumpet as a songbird': 100 years of Miles Davis, by jazz greats Sonny Rollins, Yazz Ahmed and more

The architect of the bestselling jazz album of all time, 1959's Kind of Blue, trumpeter Miles Davis is a towering figure in the history of the genre. Possessed of a piercing tone, innate melodic sensibility and a singularly uncompromising approach on the bandstand, Davis spent his five-decade career presiding over numerous stylistic shifts: bebop to cool jazz, modal jazz, electronic fusion, jazz funk and even hip-hop.
Music
Food & drink
fromTasting Table
2 months ago

The Difference Between Southern Food And Soul Food - Tasting Table

Soul food emerged as an African American culinary tradition emphasizing identity, resourceful use of local ingredients, bold flavors, and distinctive preparation within Southern cuisine.
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