fromwww.berkeleyside.org
6 hours agoDish of the week: Pan con pollo from Xinia's Bakery
Panes con Pavo is an opened-face sandwich that typically features slow-cooked turkey on a breadroll with a combination of tomato, cucumber, radish and curtido a type of vinegar slaw often seen atop pupusas. Everytime I eat it I'm transported to those large family-and-friends holiday gatherings and, as Thanksgiving quickly approaches, I often find myself longing for those flavors. Xinia's Bakery, tucked into the Plaza Sobrante along San Pablo Dam Road in El Sobrante, has always been my go-to spot to satisfy those cravings.
Food & drink