Dish of the week: Pan con pollo from Xinia's Bakery
Panes con Pavo is an open-face Salvadoran sandwich of slow-cooked turkey (or chicken variant) with tomato, cucumber, radish and curtido, best drenched in savory sauce.
Dish of the week: Pan con pollo from Xinia's Bakery
Panes con Pavo is an opened-face Salvadoran sandwich traditionally served at Thanksgiving, with a chicken variant Pan con Pollo available year-round at Xinia's Bakery.
