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fromAlternative Medicine Magazine
2 weeks ago

Baked Italian Acorn Squash

High in vitamins A, B6, C, folate, manganese, magnesium, riboflavin, potassium, and phosphorus. Vitamin A is good for the eyes, skin, and helps reduce inflammation Vitamin C helps wound healing and proper growth Manganese boosts bone strength and helps process fats and carbs in the body Potassium does many things for the body, some of which include decrease cholesterol, maintain blood glucose, and help with sleep Magnesium helps regulate muscle contraction and prevents stomach upsets
Alternative medicine
Food & drink
fromSan Francisco Bay Times
3 weeks ago

Visit the Castro Farmers' Market Before Its Seasonal Closure on November 19 - San Francisco Bay Times

Castro Farmers' Market closes November 19, 2025; pick up fall produce like winter squash and sweet potatoes, or visit Divisadero (Sun) and Fillmore (Sat) markets.
Cooking
fromEpicurious
2 months ago

15 Types of Squash and How to Cook Them

Autumn and winter squash are sweeter and firmer than summer varieties, versatile in many dishes, store well, and should be selected firm, heavy, and blemish-free.
Agriculture
fromTasting Table
2 months ago

Everything You Need To Know About Harvesting Squash - Tasting Table

Pick squash at the correct ripeness and use proper harvesting techniques to maximize flavor, prevent waste, and enable long-term storage.
Cooking
fromTasting Table
4 months ago

What Is A Summer Squash And What Makes It Different From Pumpkins? - Tasting Table

Summer squash has a soft texture, while winter squash features a tougher rind and firmer flesh.
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