Higher wine prices on the horizon? Wine retailers brace for tariffs
Proposed tariffs on wine and spirits by President-elect Trump could lead to increased prices for consumers and impact small businesses.
California Winemakers Brace For Potential Tariffs | KQED
Tariffs on imported wines could negatively impact California's wine industry and ultimately affect consumers rather than helping domestic manufacturing.
Higher wine prices on the horizon? Wine retailers brace for tariffs
Proposed tariffs on wine and spirits by President-elect Trump could lead to increased prices for consumers and impact small businesses.
California Winemakers Brace For Potential Tariffs | KQED
Tariffs on imported wines could negatively impact California's wine industry and ultimately affect consumers rather than helping domestic manufacturing.
What Gen Z Actually Thinks About Wine, According to Gen Z
Gen Z's wine industry impact is misunderstood, though they value sustainability over brand names and other practices.
Don't bottle it! Why now is the perfect time to try wine from a keg, barrel, box or tin
Tap wine is on the rise, offering better quality and less waste for both restaurants and customers.
Wine Enthusiast Companies Announces the 2024 Future 40 Honorees
Wine Enthusiast's Future 40 list celebrates innovative leaders who are transforming the drinks industry, reflecting greater inclusivity by removing age restrictions.
Climate change and harsh weather in France bring challenges to Chablis wine country
Climate change poses significant risks to the Chablis wine region, threatening traditional practices and the quality of its famous wines.
This East Bay Wine Bar Is Tapping Kegs of Pinot Noir and Rose
Crush'd bar in Danville focuses on sustainability by offering wines on tap to reduce waste.
WINE PARIS 2025, THE WINE AND SPIRIT INDUSTRY'S PREMIER EVENT, PREPARES TO WELCOME THE WORLD TO THE 'CITY OF LIGHTS'
Wine Paris 2025 is set to be a pivotal event for the global wine and spirits industry, with significant international participation and sustainable focus.
What Gen Z Actually Thinks About Wine, According to Gen Z
Gen Z's wine industry impact is misunderstood, though they value sustainability over brand names and other practices.
Don't bottle it! Why now is the perfect time to try wine from a keg, barrel, box or tin
Tap wine is on the rise, offering better quality and less waste for both restaurants and customers.
Wine Enthusiast Companies Announces the 2024 Future 40 Honorees
Wine Enthusiast's Future 40 list celebrates innovative leaders who are transforming the drinks industry, reflecting greater inclusivity by removing age restrictions.
Climate change and harsh weather in France bring challenges to Chablis wine country
Climate change poses significant risks to the Chablis wine region, threatening traditional practices and the quality of its famous wines.
This East Bay Wine Bar Is Tapping Kegs of Pinot Noir and Rose
Crush'd bar in Danville focuses on sustainability by offering wines on tap to reduce waste.
WINE PARIS 2025, THE WINE AND SPIRIT INDUSTRY'S PREMIER EVENT, PREPARES TO WELCOME THE WORLD TO THE 'CITY OF LIGHTS'
Wine Paris 2025 is set to be a pivotal event for the global wine and spirits industry, with significant international participation and sustainable focus.
Beverage Director of the Year Amy Racine Is 'Proud of What We've Become as a Community'
Amy Racine emphasizes the sommelier's role in storytelling and promoting diversity in the wine industry.
This Rising Star Napa Sommelier Got His Start in a Diner
Derek Stevenson transitioned from a diner cook at 14 to running the wine program at a Michelin-starred restaurant, emphasizing the importance of storytelling in wine.
Expect the unexpected from this Oakland-based wine club and distributor
Supporting independent wine producers like Fortino in Gilroy promotes diversity in the industry.
A New Generation of Sommeliers Is Rewriting the Language of Wine
Changing language around tasting and pairing is crucial for decolonizing wine and making the industry more inclusive.
McBride Sisters Discuss How to Break Into the Wine Industry | Entrepreneur
The McBride Sisters faced challenges in the wine industry due to their race and gender.
McBride Sisters Collection is the largest Black-owned wine company in the U.S.
Beverage Director of the Year Amy Racine Is 'Proud of What We've Become as a Community'
Amy Racine emphasizes the sommelier's role in storytelling and promoting diversity in the wine industry.
This Rising Star Napa Sommelier Got His Start in a Diner
Derek Stevenson transitioned from a diner cook at 14 to running the wine program at a Michelin-starred restaurant, emphasizing the importance of storytelling in wine.
Expect the unexpected from this Oakland-based wine club and distributor
Supporting independent wine producers like Fortino in Gilroy promotes diversity in the industry.
A New Generation of Sommeliers Is Rewriting the Language of Wine
Changing language around tasting and pairing is crucial for decolonizing wine and making the industry more inclusive.
McBride Sisters Discuss How to Break Into the Wine Industry | Entrepreneur
The McBride Sisters faced challenges in the wine industry due to their race and gender.
McBride Sisters Collection is the largest Black-owned wine company in the U.S.
How the Wine Industry Is Fighting Back Against Bad Press
Wine faces challenges from climate change, declining sales, and shifting consumer attitudes, prompting industry advocates to promote its positive cultural aspects.
Growers consider removing vineyards as wine consumption declines
The California wine industry is facing significant challenges due to changing consumer preferences and decreased alcohol consumption.
Many California wine grape growers are considering whether to replace vineyards with more profitable crops.
Up to 500,000 tons of grapes may remain unharvested this year if the market doesn't improve.
From Snoop Dogg to Kylie Minogue, which are the best celebrity wines?
Millennials and Gen Z are drinking less wine, influenced by the rise of alternative drinks and a preference for low- and no-alcohol options.
How Many Bottles Are In A Case Of Wine? - Tasting Table
The standard case of wine contains 12 bottles, but smaller cases of 6 or even 3 are becoming more common.
How the Wine Industry Is Fighting Back Against Bad Press
Wine faces challenges from climate change, declining sales, and shifting consumer attitudes, prompting industry advocates to promote its positive cultural aspects.
Growers consider removing vineyards as wine consumption declines
The California wine industry is facing significant challenges due to changing consumer preferences and decreased alcohol consumption.
Many California wine grape growers are considering whether to replace vineyards with more profitable crops.
Up to 500,000 tons of grapes may remain unharvested this year if the market doesn't improve.
From Snoop Dogg to Kylie Minogue, which are the best celebrity wines?
Millennials and Gen Z are drinking less wine, influenced by the rise of alternative drinks and a preference for low- and no-alcohol options.
How Many Bottles Are In A Case Of Wine? - Tasting Table
The standard case of wine contains 12 bottles, but smaller cases of 6 or even 3 are becoming more common.
9 of the World's Most Influential Indigenous-Owned Wineries
The wine industry is beginning to embrace Indigenous voices and ownership, although challenges persist regarding diversity and representation.
Fake vintage wine floods London as police in France and Italy raid 1.67m fraud gang
Counterfeit fine wine is a significant issue in London, with experts noting that only minor details, like spelling mistakes, often reveal the fakes.
'My Goal in Everything I Do Is to Bring People Together to Share,' Says Jean-Charles Boisset, President, The Boisset Collection, Person of the Year | Wine Enthusiast's 2024 Wine Star Awards
Jean-Charles Boisset aims to connect people through his wineries while preserving California's viticultural history.
"Chicken Wine" Is the Latest Viral Wine, and it's Good
La Vieille Ferme, dubbed 'chicken wine', surges in popularity, achieving one million case sales in the UK and US without major marketing.
Local Winemakers Find Blessings and Woes in 2024 Vintage
The wine industry is facing a significant surplus of grapes and shifting market dynamics leading to vineyard removals and abandoned properties.
Major California wine company sold for nearly $2 billion
Duckhorn Portfolio acquired by Butterfly Equity for $1.95 billion, returning it to private ownership.
Wine sellers campaign against looming alcohol duty plan
Wine retailers are warning of impending price increases due to a new tax system effective February 1, impacting quality and choice.
Nova Scotia's offer to wine sector didn't follow report recommendations, says co-author | CBC News
The NS government's wine industry support package was criticized for ignoring expert recommendations and favoring commercial bottlers over local farm wineries.
10 of America's Most Influential Latinx-Owned Wineries
Latinos have significantly influenced U.S. winemaking, transitioning from vineyard workers to winery owners while fostering community connections.
Amid a weakened wine market, Alameda County grape growers nearly double the acreage of a classic varietal
Cabernet sauvignon and cabernet franc are rapidly growing varietals in Livermore Valley, despite challenges in wine consumer demand post-pandemic.
Hot weather creating challenges for Sonoma Valley grape harvest: 'It's a very challenging time'
Extreme heat significantly impacts grape harvesting practices in Sonoma County, necessitating close attention and swift action from growers.
New York City Man Accused of Stabbing Wife, Leaving Her with Multiple Wounds Escapes Attempted Murder Charges As He Reportedly Left Courtroom with a Smirk On His Face
Sommelier Aaron Von Rock faces serious charges related to an altercation with his wife despite his acclaimed wine expertise.
Q&A: Luxury South Bay wine retailer Angie An is on a quest to make the wine world less intimidating
Angie An transitioned from sommelier at Alexander's Steakhouse to selling luxury wines to Chinese collectors, advocating for wine enjoyment and inclusivity.
New York City Man Accused of Stabbing Wife, Leaving Her with Multiple Wounds Escapes Attempted Murder Charges As He Reportedly Left Courtroom with a Smirk On His Face
Sommelier Aaron Von Rock faces serious charges related to an altercation with his wife despite his acclaimed wine expertise.
Q&A: Luxury South Bay wine retailer Angie An is on a quest to make the wine world less intimidating
Angie An transitioned from sommelier at Alexander's Steakhouse to selling luxury wines to Chinese collectors, advocating for wine enjoyment and inclusivity.
Meet Villamagna, the Tiny (but Mighty) Star of the Abruzzo Wine Region
Wine lovers might overlook the small Villamagna D.O.C. in Abruzzo, but its exceptional quality wines and unique cooperative approach set it apart in the industry.
Bankruptcy filing of large wine producer spells scary time for state of industry
Vintage Wine Estates, a major wine producer, filed for bankruptcy due to struggling sales, industry challenges, and rushed IPO.
The wine industry, especially lower-priced wines, is facing challenges due to a shift in consumer preferences towards fine wines and decreased consumption among younger generations.
Experts warn of a global crisis in the wine industry characterized by a decrease in consumption, affecting businesses like Monte Rio Cellars.
Large wine conglomerate is going bankrupt. What does it mean for its 10 California wineries?
The bankruptcy of Vintage Wine Estates, the parent company of Laetitia Vineyard, raises concerns about the future of the winery and its employees.
Four Takeaways From the Bankruptcy Filing Rocking a California Wine Company
Vintage Wine Estates filed for Chapter 11 bankruptcy, planning massive layoffs affecting nearly 400 employees across various brands and facilities in California.
Bankruptcy filing of large wine producer spells scary time for state of industry
Vintage Wine Estates, a major wine producer, filed for bankruptcy due to struggling sales, industry challenges, and rushed IPO.
The wine industry, especially lower-priced wines, is facing challenges due to a shift in consumer preferences towards fine wines and decreased consumption among younger generations.
Experts warn of a global crisis in the wine industry characterized by a decrease in consumption, affecting businesses like Monte Rio Cellars.
Large wine conglomerate is going bankrupt. What does it mean for its 10 California wineries?
The bankruptcy of Vintage Wine Estates, the parent company of Laetitia Vineyard, raises concerns about the future of the winery and its employees.
Four Takeaways From the Bankruptcy Filing Rocking a California Wine Company
Vintage Wine Estates filed for Chapter 11 bankruptcy, planning massive layoffs affecting nearly 400 employees across various brands and facilities in California.
Why these Oregon winemakers are pivoting to barbecue sauce and vermouth
When faced with smoke-tainted grapes, winemaker Bethany Kimmel pivoted to make vermouth instead of her original wine blend, finding success and inspiration in the process.
Can Grapes Be Saved from Wildfire Smoke?
Oregon vineyards are facing the challenge of smoke taint in their wines due to wildfires.
Researchers at Oregon State University are working on spray-on coatings that could protect grapes from the off-flavors caused by wildfire smoke.
Why these Oregon winemakers are pivoting to barbecue sauce and vermouth
When faced with smoke-tainted grapes, winemaker Bethany Kimmel pivoted to make vermouth instead of her original wine blend, finding success and inspiration in the process.
Can Grapes Be Saved from Wildfire Smoke?
Oregon vineyards are facing the challenge of smoke taint in their wines due to wildfires.
Researchers at Oregon State University are working on spray-on coatings that could protect grapes from the off-flavors caused by wildfire smoke.
Orange wine: why sales of the seductive new taste of summer are soaring
Orange wine, including catarratto and pinot gris, is gaining popularity, with Oranj bar showcasing a variety of unique and unconventional options, including indigenous grape blends and orange wines.
San Francisco's Iconic Park Tavern Will Live Again
Park Tavern in San Francisco will reopen under new ownership with original chef Jennifer Puccio leading the kitchen alongside chef Jonathan Waxman from Barbuto.
The Broken Promise of Nonalcoholic Wine
The rise of nonalcoholic wine is predicted to rejuvenate the wine business, cater to health-conscious consumers, and revitalize grape growing amidst declining demand.
At Wine Enthusiast's Sip of South America, an Energized Crowd Signals a Bright Future
The event showcased over 150 highly rated wines from South America, indicating the region's potential for producing interesting and complex bottlings.
Hannah Quinn-Mulligan: Could Irish farmers make the most of climate change and start producing wine?
The wine industry in Britain is rapidly improving, potentially leading to a shift towards local varieties like West Cork or Galway.
Why canned wine can smell like rotten eggs while beer and Coke are fine
Canned wines are gaining popularity among younger crowds seeking convenience over traditional glass-packaged wines.
As Uncertainty Still Looms Over Nagorno-Karabakh, Armenia's Wine Industry Hangs in the Balance
Uncertainty looms over Nagorno-Karabakh's future as Russian troops withdraw, impacting Armenia's wine industry.
Following the Emerald Green Road: Northern California's Cannabis Culture Heads to Wine Country
Northern California's cannabis culture is gaining recognition, paralleling the region's wine fame with the creation of a cannabis appellation program and a nine-county Cannabis Trail.
Rex Pickett on the Making of 'Sideways,' 20 Years Later
The real life of Sideways author Rex Pickett closely mirrors his book's main character, Miles Raymond.
The success of Sideways did not immediately change Pickett's fortunes, but it led to two decades of adventures in the wine world.
The winners and losers of the wine industry from climate crisis
Climate crisis impacts wine regions, threatening wine production quality and viability.
Higher temperatures and changing weather patterns are shifting grape harvests and affecting wine alcohol levels and quality.
China lifts steep Australian wine tariffs as relations improve
China has lifted steep tariffs on Australian wine imposed in 2020, signaling improved relations.
Ties between China and Australia have improved, leading to the removal of trade barriers on goods like barley and coal.
Complex' post-Brexit tax rules means price rises for wine drinkers in Britain
British consumers could face significant price increases for red wines post-Brexit due to complex tax changes.
The wine industry warns that the new alcohol duty system will create significant administrative burdens and cost increases.
Where'd You Go, Piquette?
Piquette wine trend in decline
Piquette production process and history
Rioja's about much more than affordable plonk | Fiona Beckett on drink
Sales of Rioja wine are declining, especially among younger consumers.
Winemakers in the Rioja region are experimenting with new techniques and varieties to appeal to a wider audience.
Putting Nutrition Labels on Bottles Could Decimate the Wine Industry - Or Save It
Requiring nutrition labels on wine could change consumer perceptions of its healthiness.
Consumers are surprised by the calorie, carbohydrate, and sugar content on wine labels.
Guess the Price of the Most Expensive Coffee You Can Buy in Portland
Coffee prices have been undervalued due to the industry's colonialist roots.
Coffee can command the same prices as wine, but the industry is only worth about $11 billion compared to wine's $67 billion.
TikTok Is Mixing Wine with Milk. It Might Not Be a Bad Thing.
Wine sales have been declining for several years due to Gen Z's drinking habits and the rise of ready-to-drink beverages.
The wine-and-milk trend on TikTok may actually be beneficial for the wine industry and could potentially be enjoyable to drink.
Livermore wineries win big at the 2024 SF Chronicle wine competition
Livermore Valley wineries won 201 awards, including a white wine sweepstakes win, at the 2024 San Francisco Chronicle Wine competition.
Livermore Valley's wine scene is expanding beyond Napa and Sonoma valleys, attracting wine lovers from the Bay Area and beyond.