#wine-industry

[ follow ]

Long Tied to Russia, Georgia's Winemakers Look to the West

Georgia's wine industry is at a crossroads, deciding whether to align more with Russia or Western markets.
#innovation

The Best Colorado Wineries to Visit Right Now

Colorado is known for its high elevation, which influences the quality of its wineries.
Winemakers in Colorado are gaining recognition and success by focusing on innovation and terroir.

Wine Enthusiast Companies Announces the 2024 Future 40 Honorees

Wine Enthusiast's Future 40 list celebrates innovative leaders who are transforming the drinks industry, reflecting greater inclusivity by removing age restrictions.

For European Winery of the Year Barton & Guestier, the 'Focus Is Firmly on the Future'

Barton & Guestier celebrates 300 years in the wine trade, balancing tradition with modern innovation to appeal to diverse consumers.

This founder grew up in wine country - nows he's built a platform for wine makers | TechCrunch

Ferovinum is a revolutionary platform transforming supply chain and financing in the wine industry.

New World Winery of the Year Ventisquero Wine Estates on the Importance of 'Taking Chances'

Ventisquero Wine Estates thrives on innovation and diversity of terroirs, leading to the successful production of a wide range of quality wines.

The Best California Wines to Drink Right Now

California produces nearly 90% of US wines, pioneering quality bottlings. The state's wine industry continues to innovate and offer diverse options.

The Best Colorado Wineries to Visit Right Now

Colorado is known for its high elevation, which influences the quality of its wineries.
Winemakers in Colorado are gaining recognition and success by focusing on innovation and terroir.

Wine Enthusiast Companies Announces the 2024 Future 40 Honorees

Wine Enthusiast's Future 40 list celebrates innovative leaders who are transforming the drinks industry, reflecting greater inclusivity by removing age restrictions.

For European Winery of the Year Barton & Guestier, the 'Focus Is Firmly on the Future'

Barton & Guestier celebrates 300 years in the wine trade, balancing tradition with modern innovation to appeal to diverse consumers.

This founder grew up in wine country - nows he's built a platform for wine makers | TechCrunch

Ferovinum is a revolutionary platform transforming supply chain and financing in the wine industry.

New World Winery of the Year Ventisquero Wine Estates on the Importance of 'Taking Chances'

Ventisquero Wine Estates thrives on innovation and diversity of terroirs, leading to the successful production of a wide range of quality wines.

The Best California Wines to Drink Right Now

California produces nearly 90% of US wines, pioneering quality bottlings. The state's wine industry continues to innovate and offer diverse options.
moreinnovation
#diversity

Beverage Director of the Year Amy Racine Is 'Proud of What We've Become as a Community'

Amy Racine emphasizes the sommelier's role in storytelling and promoting diversity in the wine industry.

This Rising Star Napa Sommelier Got His Start in a Diner

Derek Stevenson transitioned from a diner cook at 14 to running the wine program at a Michelin-starred restaurant, emphasizing the importance of storytelling in wine.

Expect the unexpected from this Oakland-based wine club and distributor

Supporting independent wine producers like Fortino in Gilroy promotes diversity in the industry.

A New Generation of Sommeliers Is Rewriting the Language of Wine

Changing language around tasting and pairing is crucial for decolonizing wine and making the industry more inclusive.

McBride Sisters Discuss How to Break Into the Wine Industry | Entrepreneur

The McBride Sisters faced challenges in the wine industry due to their race and gender.
McBride Sisters Collection is the largest Black-owned wine company in the U.S.

Beverage Director of the Year Amy Racine Is 'Proud of What We've Become as a Community'

Amy Racine emphasizes the sommelier's role in storytelling and promoting diversity in the wine industry.

This Rising Star Napa Sommelier Got His Start in a Diner

Derek Stevenson transitioned from a diner cook at 14 to running the wine program at a Michelin-starred restaurant, emphasizing the importance of storytelling in wine.

Expect the unexpected from this Oakland-based wine club and distributor

Supporting independent wine producers like Fortino in Gilroy promotes diversity in the industry.

A New Generation of Sommeliers Is Rewriting the Language of Wine

Changing language around tasting and pairing is crucial for decolonizing wine and making the industry more inclusive.

McBride Sisters Discuss How to Break Into the Wine Industry | Entrepreneur

The McBride Sisters faced challenges in the wine industry due to their race and gender.
McBride Sisters Collection is the largest Black-owned wine company in the U.S.
morediversity
#sustainability

What Gen Z Actually Thinks About Wine, According to Gen Z

Gen Z's wine industry impact is misunderstood, though they value sustainability over brand names and other practices.

Don't bottle it! Why now is the perfect time to try wine from a keg, barrel, box or tin

Tap wine is on the rise, offering better quality and less waste for both restaurants and customers.

Climate change and harsh weather in France bring challenges to Chablis wine country

Climate change poses significant risks to the Chablis wine region, threatening traditional practices and the quality of its famous wines.

This East Bay Wine Bar Is Tapping Kegs of Pinot Noir and Rose

Crush'd bar in Danville focuses on sustainability by offering wines on tap to reduce waste.

The top four most valuable brands in the wine and champagne sector - London Business News | Londonlovesbusiness.com

LVMH dominates the wine and champagne sectors with the top four brands in 2024, reflecting strong brand value despite rising competition.],
tags:[
LVMH
Wine Industry
Brand Value
Sustainability
Market Trends

'You Keep Turning The Switches, and Eventually, You Get Something You Really Love,' Says Tom Klein, Proprietor, Rodney Strong Wine Estates, American Wine Legend | Wine Enthusiast's 2024 Wine Star Awards

Success in the wine industry relies on quality soil and investing in skilled personnel, as illustrated by Tom Klein's work with Rodney Strong.

What Gen Z Actually Thinks About Wine, According to Gen Z

Gen Z's wine industry impact is misunderstood, though they value sustainability over brand names and other practices.

Don't bottle it! Why now is the perfect time to try wine from a keg, barrel, box or tin

Tap wine is on the rise, offering better quality and less waste for both restaurants and customers.

Climate change and harsh weather in France bring challenges to Chablis wine country

Climate change poses significant risks to the Chablis wine region, threatening traditional practices and the quality of its famous wines.

This East Bay Wine Bar Is Tapping Kegs of Pinot Noir and Rose

Crush'd bar in Danville focuses on sustainability by offering wines on tap to reduce waste.

The top four most valuable brands in the wine and champagne sector - London Business News | Londonlovesbusiness.com

LVMH dominates the wine and champagne sectors with the top four brands in 2024, reflecting strong brand value despite rising competition.],
tags:[
LVMH
Wine Industry
Brand Value
Sustainability
Market Trends

'You Keep Turning The Switches, and Eventually, You Get Something You Really Love,' Says Tom Klein, Proprietor, Rodney Strong Wine Estates, American Wine Legend | Wine Enthusiast's 2024 Wine Star Awards

Success in the wine industry relies on quality soil and investing in skilled personnel, as illustrated by Tom Klein's work with Rodney Strong.
moresustainability

Higher wine prices on the horizon? Wine retailers brace for tariffs

Proposed tariffs on wine and spirits by President-elect Trump could lead to increased prices for consumers and impact small businesses.
#napa-valley

| Wine Enthusiast

Napa Valley wines gained international reputation after the 'Judgment of Paris' in 1976.
Producers in Napa Valley continue to innovate and create high-quality Cabernet Sauvignon wines.

Cabernet is the most popular red wine in the U.S. Can it endure climate change?

Climate change is forcing Napa Valley wineries to experiment with new grape varieties to adapt to rising temperatures and maintain product quality.

Former Trader Joe's 'Two-Buck Chuck' winery - now a luxury Napa estate - hits the market for $35M

Benessere Vineyards, once the Charles Shaw winery, is for sale at $35 million, highlighting Napa Valley's wine history and transformation.

An $8,000 Napa Cab-Drenched Look Walked the Catwalk at New York Fashion Week

Silver Oak is rejuvenating its brand by redefining luxury, focusing on inclusivity and modern storytelling to engage a wider audience.

Sound the Airhorn: Napa Valley's Newest AVA is Crystal Springs

Crystal Springs is now an official AVA in Napa Valley after a four-year approval process, allowing clearer labeling for local wines.

Napa Vineyard Sheep Grazing promotes sustainable agricultural practices and better wine

Sheep grazing in Napa Valley benefits agriculture by enhancing flavor, reducing pollution, and promoting holistic farming practices.

| Wine Enthusiast

Napa Valley wines gained international reputation after the 'Judgment of Paris' in 1976.
Producers in Napa Valley continue to innovate and create high-quality Cabernet Sauvignon wines.

Cabernet is the most popular red wine in the U.S. Can it endure climate change?

Climate change is forcing Napa Valley wineries to experiment with new grape varieties to adapt to rising temperatures and maintain product quality.

Former Trader Joe's 'Two-Buck Chuck' winery - now a luxury Napa estate - hits the market for $35M

Benessere Vineyards, once the Charles Shaw winery, is for sale at $35 million, highlighting Napa Valley's wine history and transformation.

An $8,000 Napa Cab-Drenched Look Walked the Catwalk at New York Fashion Week

Silver Oak is rejuvenating its brand by redefining luxury, focusing on inclusivity and modern storytelling to engage a wider audience.

Sound the Airhorn: Napa Valley's Newest AVA is Crystal Springs

Crystal Springs is now an official AVA in Napa Valley after a four-year approval process, allowing clearer labeling for local wines.

Napa Vineyard Sheep Grazing promotes sustainable agricultural practices and better wine

Sheep grazing in Napa Valley benefits agriculture by enhancing flavor, reducing pollution, and promoting holistic farming practices.
morenapa-valley
#entrepreneurship

Wine Executive of the Year Jennifer Locke on the Magic of Wine'

Locke's non-traditional path showcases her dedication and the importance of experience over formal education in achieving leadership roles.

Cameron Diaz took a break from Hollywood and shook up the wine world

Cameron Diaz shifted her focus to the wine industry by co-founding Avaline, emphasizing transparency in wine ingredients.

Free Livestream | February 20 - Black Founder Spotlight: Chrishon Lampley of Love Cork Screw Wines | Entrepreneur

Inclusive branding and marketing strategies can help a business stand out in a competitive marketplace.
Supporting diversity and inclusion within industries can lead to positive changes and opportunities for underrepresented groups.

Wine Executive of the Year Jennifer Locke on the Magic of Wine'

Locke's non-traditional path showcases her dedication and the importance of experience over formal education in achieving leadership roles.

Cameron Diaz took a break from Hollywood and shook up the wine world

Cameron Diaz shifted her focus to the wine industry by co-founding Avaline, emphasizing transparency in wine ingredients.

Free Livestream | February 20 - Black Founder Spotlight: Chrishon Lampley of Love Cork Screw Wines | Entrepreneur

Inclusive branding and marketing strategies can help a business stand out in a competitive marketplace.
Supporting diversity and inclusion within industries can lead to positive changes and opportunities for underrepresented groups.
moreentrepreneurship

There's too much wine and not enough wine drinkers

Global wine consumption is declining, leading to excess production and challenges for vineyards.
#consumer-trends

How the Wine Industry Is Fighting Back Against Bad Press

Wine faces challenges from climate change, declining sales, and shifting consumer attitudes, prompting industry advocates to promote its positive cultural aspects.

Growers consider removing vineyards as wine consumption declines

The California wine industry is facing significant challenges due to changing consumer preferences and decreased alcohol consumption.
Many California wine grape growers are considering whether to replace vineyards with more profitable crops.
Up to 500,000 tons of grapes may remain unharvested this year if the market doesn't improve.

From Snoop Dogg to Kylie Minogue, which are the best celebrity wines?

Millennials and Gen Z are drinking less wine, influenced by the rise of alternative drinks and a preference for low- and no-alcohol options.

How Many Bottles Are In A Case Of Wine? - Tasting Table

The standard case of wine contains 12 bottles, but smaller cases of 6 or even 3 are becoming more common.

How the Wine Industry Is Fighting Back Against Bad Press

Wine faces challenges from climate change, declining sales, and shifting consumer attitudes, prompting industry advocates to promote its positive cultural aspects.

Growers consider removing vineyards as wine consumption declines

The California wine industry is facing significant challenges due to changing consumer preferences and decreased alcohol consumption.
Many California wine grape growers are considering whether to replace vineyards with more profitable crops.
Up to 500,000 tons of grapes may remain unharvested this year if the market doesn't improve.

From Snoop Dogg to Kylie Minogue, which are the best celebrity wines?

Millennials and Gen Z are drinking less wine, influenced by the rise of alternative drinks and a preference for low- and no-alcohol options.

How Many Bottles Are In A Case Of Wine? - Tasting Table

The standard case of wine contains 12 bottles, but smaller cases of 6 or even 3 are becoming more common.
moreconsumer-trends

9 of the World's Most Influential Indigenous-Owned Wineries

The wine industry is beginning to embrace Indigenous voices and ownership, although challenges persist regarding diversity and representation.

Fake vintage wine floods London as police in France and Italy raid 1.67m fraud gang

Counterfeit fine wine is a significant issue in London, with experts noting that only minor details, like spelling mistakes, often reveal the fakes.

'My Goal in Everything I Do Is to Bring People Together to Share,' Says Jean-Charles Boisset, President, The Boisset Collection, Person of the Year | Wine Enthusiast's 2024 Wine Star Awards

Jean-Charles Boisset aims to connect people through his wineries while preserving California's viticultural history.
#climate-change

Devastated by Communism, Czech Wine Is Making a Comeback

The Czech Republic has a long history of wine production, but it is overshadowed by its beer industry.
The wine industry in the Czech Republic suffered during the years behind the Iron Curtain, but has since seen growth in both quality and quantity.

Where There's Smoke, There's Tainted Grapes: How Researchers Are Trying to Remedy Smoke Taint

Extreme fires have become increasingly common and devastating for winemakers, impacting the quality and salvageability of wines.

What's Better for Wine, a Donald Trump or Kamala Harris Presidency?

The 2024 election could significantly affect the U.S. wine industry amid declining sales and climate change challenges.

It smelled like burnt plastic': Wildfires ruin billions of dollars of wine each year. Here's how vineyards are adapting

Smoke taint in wine can devastate an entire vintage, costing the industry billions in losses.
Researchers and winemakers are collaborating to find solutions for the impact of wildfires on the wine industry.

Devastated by Communism, Czech Wine Is Making a Comeback

The Czech Republic has a long history of wine production, but it is overshadowed by its beer industry.
The wine industry in the Czech Republic suffered during the years behind the Iron Curtain, but has since seen growth in both quality and quantity.

Where There's Smoke, There's Tainted Grapes: How Researchers Are Trying to Remedy Smoke Taint

Extreme fires have become increasingly common and devastating for winemakers, impacting the quality and salvageability of wines.

What's Better for Wine, a Donald Trump or Kamala Harris Presidency?

The 2024 election could significantly affect the U.S. wine industry amid declining sales and climate change challenges.

It smelled like burnt plastic': Wildfires ruin billions of dollars of wine each year. Here's how vineyards are adapting

Smoke taint in wine can devastate an entire vintage, costing the industry billions in losses.
Researchers and winemakers are collaborating to find solutions for the impact of wildfires on the wine industry.
moreclimate-change

Tuesday Morning Topline: Chronicle Endorses Lurie

Khezar Momeni's testimony is instrumental in the murder trial of her brother Nima Momeni, central to understanding his motive.
#consumer-behavior

Wine police: How to avoid people pulling you up for drinking incorrectly'

Wine has evolved into a status symbol, reflecting cultural elitism and snobbery.

Jacob's Creek, Campo Viejo the wines I grew up with are suddenly as relevant as Blue Nun

The sale of iconic wine brands by major companies reflects a significant market shift away from traditional commercial wines.
Younger generations may find historical brands irrelevant, indicating changing preferences in the wine market.

Wine police: How to avoid people pulling you up for drinking incorrectly'

Wine has evolved into a status symbol, reflecting cultural elitism and snobbery.

Jacob's Creek, Campo Viejo the wines I grew up with are suddenly as relevant as Blue Nun

The sale of iconic wine brands by major companies reflects a significant market shift away from traditional commercial wines.
Younger generations may find historical brands irrelevant, indicating changing preferences in the wine market.
moreconsumer-behavior

"Chicken Wine" Is the Latest Viral Wine, and it's Good

La Vieille Ferme, dubbed 'chicken wine', surges in popularity, achieving one million case sales in the UK and US without major marketing.

Local Winemakers Find Blessings and Woes in 2024 Vintage

The wine industry is facing a significant surplus of grapes and shifting market dynamics leading to vineyard removals and abandoned properties.

Major California wine company sold for nearly $2 billion

Duckhorn Portfolio acquired by Butterfly Equity for $1.95 billion, returning it to private ownership.

Wine sellers campaign against looming alcohol duty plan

Wine retailers are warning of impending price increases due to a new tax system effective February 1, impacting quality and choice.

Nova Scotia's offer to wine sector didn't follow report recommendations, says co-author | CBC News

The NS government's wine industry support package was criticized for ignoring expert recommendations and favoring commercial bottlers over local farm wineries.
#winemaking

10 of America's Most Influential Latinx-Owned Wineries

Latinos have significantly influenced U.S. winemaking, transitioning from vineyard workers to winery owners while fostering community connections.

How to Make Chardonnay for the Ages

Producing a Chardonnay with a consistent flavor profile is challenging due to different preferences and climate change.
Winemaker Cara Morrison balances innovation with tradition to create a consistent and appealing Chardonnay.

10 of America's Most Influential Latinx-Owned Wineries

Latinos have significantly influenced U.S. winemaking, transitioning from vineyard workers to winery owners while fostering community connections.

How to Make Chardonnay for the Ages

Producing a Chardonnay with a consistent flavor profile is challenging due to different preferences and climate change.
Winemaker Cara Morrison balances innovation with tradition to create a consistent and appealing Chardonnay.
morewinemaking

Amid a weakened wine market, Alameda County grape growers nearly double the acreage of a classic varietal

Cabernet sauvignon and cabernet franc are rapidly growing varietals in Livermore Valley, despite challenges in wine consumer demand post-pandemic.

He was a theater and English major in the UK. Now, he's one of Singapore's 4 masters of wine.

Richard Hemming transformed from an aspiring actor to one of Singapore's few masters of wine after six years of intense study and rigorous exams.

Hot weather creating challenges for Sonoma Valley grape harvest: 'It's a very challenging time'

Extreme heat significantly impacts grape harvesting practices in Sonoma County, necessitating close attention and swift action from growers.
#millennials

The 24th Annual Wine Star Awards Looks to Foster the Next Generation of Wine Enthusiasts

The wine industry is focused on navigating the future amidst changing drinking habits
Making wine products relevant to millennials is a key focus for the industry

Stuffy, unhealthy or just mid' are young people over wine?

Young people are losing interest in wine, impacting its future market share.
Wine consumption is declining significantly, especially among millennials and Gen Z.

Can Unsnobby Wine Books Save the Industry? 'Rebel School of Wine' Is Trying

Demystifying wine communication is crucial to engage younger generations in the industry.

Dour grapes: Why wine makers are struggling to attract Gen Z and millennial drinkers

Volume sales for wine in the US have declined for three consecutive years, with millennials and Gen Z showing less preference for wine compared to older generations.
The wine industry has struggled to make wine approachable and relevant to younger consumers, resulting in a shift towards non-alcoholic options and other alcoholic beverages.

The 24th Annual Wine Star Awards Looks to Foster the Next Generation of Wine Enthusiasts

The wine industry is focused on navigating the future amidst changing drinking habits
Making wine products relevant to millennials is a key focus for the industry

Stuffy, unhealthy or just mid' are young people over wine?

Young people are losing interest in wine, impacting its future market share.
Wine consumption is declining significantly, especially among millennials and Gen Z.

Can Unsnobby Wine Books Save the Industry? 'Rebel School of Wine' Is Trying

Demystifying wine communication is crucial to engage younger generations in the industry.

Dour grapes: Why wine makers are struggling to attract Gen Z and millennial drinkers

Volume sales for wine in the US have declined for three consecutive years, with millennials and Gen Z showing less preference for wine compared to older generations.
The wine industry has struggled to make wine approachable and relevant to younger consumers, resulting in a shift towards non-alcoholic options and other alcoholic beverages.
moremillennials

Get to Know the Most Influential Black-Owned Wineries in the U.S.

Less than 1% of U.S. wineries are Black-owned, but efforts are increasing visibility and diversity in the wine industry.
#natural-wine

Justin Chearno Has Died

Justin Chearno significantly influenced the New York natural-wine movement and challenged traditional notions of wine taste and appreciation.

Meet the "Super Vino Bros," the New Jersey Twins Who've Become Natural Wine's Most Unlikely Stars

Humility is lacking in the wine industry, perceived as exclusive and intimidating.
The Super Vino Bros aim to democratize the natural wine scene and highlight industry professionals rather than claiming authority on what to drink.

Alice Feiring Reflects on the State of Natural Wine Today

Natural wine pioneer Alice Feiring has been instrumental in popularizing natural wine in America and spends most of her time in New York City.

Justin Chearno Has Died

Justin Chearno significantly influenced the New York natural-wine movement and challenged traditional notions of wine taste and appreciation.

Meet the "Super Vino Bros," the New Jersey Twins Who've Become Natural Wine's Most Unlikely Stars

Humility is lacking in the wine industry, perceived as exclusive and intimidating.
The Super Vino Bros aim to democratize the natural wine scene and highlight industry professionals rather than claiming authority on what to drink.

Alice Feiring Reflects on the State of Natural Wine Today

Natural wine pioneer Alice Feiring has been instrumental in popularizing natural wine in America and spends most of her time in New York City.
morenatural-wine

Chile Has Become the Rising Star of South America's Food Scene - Here's Why

The Mapuche concept of 'peumayen' represents dreams that carry significance beyond mere wishes or hopes, reflecting their cultural depth.

Wine Can Legally Contain Over 60 Ingredients. So Why Isn't There a Label on the Bottle?

Wine contains numerous additives beyond grapes, yet labeling requirements for these ingredients remain absent, raising concerns about consumer transparency.

How the Wine Industry Is Dealing With Its Carbon Footprint

The carbon footprint of wine is largely determined by packaging and transportation, not just organic farming practices.
#sommelier

New York City Man Accused of Stabbing Wife, Leaving Her with Multiple Wounds Escapes Attempted Murder Charges As He Reportedly Left Courtroom with a Smirk On His Face

Sommelier Aaron Von Rock faces serious charges related to an altercation with his wife despite his acclaimed wine expertise.

Q&A: Luxury South Bay wine retailer Angie An is on a quest to make the wine world less intimidating

Angie An transitioned from sommelier at Alexander's Steakhouse to selling luxury wines to Chinese collectors, advocating for wine enjoyment and inclusivity.

New York City Man Accused of Stabbing Wife, Leaving Her with Multiple Wounds Escapes Attempted Murder Charges As He Reportedly Left Courtroom with a Smirk On His Face

Sommelier Aaron Von Rock faces serious charges related to an altercation with his wife despite his acclaimed wine expertise.

Q&A: Luxury South Bay wine retailer Angie An is on a quest to make the wine world less intimidating

Angie An transitioned from sommelier at Alexander's Steakhouse to selling luxury wines to Chinese collectors, advocating for wine enjoyment and inclusivity.
moresommelier

Meet Villamagna, the Tiny (but Mighty) Star of the Abruzzo Wine Region

Wine lovers might overlook the small Villamagna D.O.C. in Abruzzo, but its exceptional quality wines and unique cooperative approach set it apart in the industry.
#bankruptcy

Bankruptcy filing of large wine producer spells scary time for state of industry

Vintage Wine Estates, a major wine producer, filed for bankruptcy due to struggling sales, industry challenges, and rushed IPO.
The wine industry, especially lower-priced wines, is facing challenges due to a shift in consumer preferences towards fine wines and decreased consumption among younger generations.
Experts warn of a global crisis in the wine industry characterized by a decrease in consumption, affecting businesses like Monte Rio Cellars.

Large wine conglomerate is going bankrupt. What does it mean for its 10 California wineries?

The bankruptcy of Vintage Wine Estates, the parent company of Laetitia Vineyard, raises concerns about the future of the winery and its employees.

Four Takeaways From the Bankruptcy Filing Rocking a California Wine Company

Vintage Wine Estates filed for Chapter 11 bankruptcy, planning massive layoffs affecting nearly 400 employees across various brands and facilities in California.

Bankruptcy filing of large wine producer spells scary time for state of industry

Vintage Wine Estates, a major wine producer, filed for bankruptcy due to struggling sales, industry challenges, and rushed IPO.
The wine industry, especially lower-priced wines, is facing challenges due to a shift in consumer preferences towards fine wines and decreased consumption among younger generations.
Experts warn of a global crisis in the wine industry characterized by a decrease in consumption, affecting businesses like Monte Rio Cellars.

Large wine conglomerate is going bankrupt. What does it mean for its 10 California wineries?

The bankruptcy of Vintage Wine Estates, the parent company of Laetitia Vineyard, raises concerns about the future of the winery and its employees.

Four Takeaways From the Bankruptcy Filing Rocking a California Wine Company

Vintage Wine Estates filed for Chapter 11 bankruptcy, planning massive layoffs affecting nearly 400 employees across various brands and facilities in California.
morebankruptcy
#smoke-taint

Why these Oregon winemakers are pivoting to barbecue sauce and vermouth

When faced with smoke-tainted grapes, winemaker Bethany Kimmel pivoted to make vermouth instead of her original wine blend, finding success and inspiration in the process.

Can Grapes Be Saved from Wildfire Smoke?

Oregon vineyards are facing the challenge of smoke taint in their wines due to wildfires.
Researchers at Oregon State University are working on spray-on coatings that could protect grapes from the off-flavors caused by wildfire smoke.

Why these Oregon winemakers are pivoting to barbecue sauce and vermouth

When faced with smoke-tainted grapes, winemaker Bethany Kimmel pivoted to make vermouth instead of her original wine blend, finding success and inspiration in the process.

Can Grapes Be Saved from Wildfire Smoke?

Oregon vineyards are facing the challenge of smoke taint in their wines due to wildfires.
Researchers at Oregon State University are working on spray-on coatings that could protect grapes from the off-flavors caused by wildfire smoke.
moresmoke-taint
#market-analysis

Grim Reports Have the Wine Industry in Knots. But Should We Just Calm Down?

The wine industry faces challenges like erratic sales and changing consumer preferences, but reports of its imminent demise may be exaggerated.

Sancerre Is More Than a Wine, It's a Brand

Sancerre remains a top choice in restaurants, reflecting a blend of sophistication and accessibility.

Grim Reports Have the Wine Industry in Knots. But Should We Just Calm Down?

The wine industry faces challenges like erratic sales and changing consumer preferences, but reports of its imminent demise may be exaggerated.

Sancerre Is More Than a Wine, It's a Brand

Sancerre remains a top choice in restaurants, reflecting a blend of sophistication and accessibility.
moremarket-analysis

Orange wine: why sales of the seductive new taste of summer are soaring

Orange wine, including catarratto and pinot gris, is gaining popularity, with Oranj bar showcasing a variety of unique and unconventional options, including indigenous grape blends and orange wines.

San Francisco's Iconic Park Tavern Will Live Again

Park Tavern in San Francisco will reopen under new ownership with original chef Jennifer Puccio leading the kitchen alongside chef Jonathan Waxman from Barbuto.
#grape-growing

The Broken Promise of Nonalcoholic Wine

The rise of nonalcoholic wine is predicted to rejuvenate the wine business, cater to health-conscious consumers, and revitalize grape growing amidst declining demand.

The Surprising Location of America's First AVA

The first American Viticultural Area (AVA) was established in Augusta, Missouri, before Napa Valley.
Missouri has a long history of grape growing and winemaking, but the industry was heavily impacted by Prohibition.

The Broken Promise of Nonalcoholic Wine

The rise of nonalcoholic wine is predicted to rejuvenate the wine business, cater to health-conscious consumers, and revitalize grape growing amidst declining demand.

The Surprising Location of America's First AVA

The first American Viticultural Area (AVA) was established in Augusta, Missouri, before Napa Valley.
Missouri has a long history of grape growing and winemaking, but the industry was heavily impacted by Prohibition.
moregrape-growing

At Wine Enthusiast's Sip of South America, an Energized Crowd Signals a Bright Future

The event showcased over 150 highly rated wines from South America, indicating the region's potential for producing interesting and complex bottlings.

Hannah Quinn-Mulligan: Could Irish farmers make the most of climate change and start producing wine?

The wine industry in Britain is rapidly improving, potentially leading to a shift towards local varieties like West Cork or Galway.

Why canned wine can smell like rotten eggs while beer and Coke are fine

Canned wines are gaining popularity among younger crowds seeking convenience over traditional glass-packaged wines.

As Uncertainty Still Looms Over Nagorno-Karabakh, Armenia's Wine Industry Hangs in the Balance

Uncertainty looms over Nagorno-Karabakh's future as Russian troops withdraw, impacting Armenia's wine industry.

Following the Emerald Green Road: Northern California's Cannabis Culture Heads to Wine Country

Northern California's cannabis culture is gaining recognition, paralleling the region's wine fame with the creation of a cannabis appellation program and a nine-county Cannabis Trail.

Rex Pickett on the Making of 'Sideways,' 20 Years Later

The real life of Sideways author Rex Pickett closely mirrors his book's main character, Miles Raymond.
The success of Sideways did not immediately change Pickett's fortunes, but it led to two decades of adventures in the wine world.

The winners and losers of the wine industry from climate crisis

Climate crisis impacts wine regions, threatening wine production quality and viability.
Higher temperatures and changing weather patterns are shifting grape harvests and affecting wine alcohol levels and quality.

China lifts steep Australian wine tariffs as relations improve

China has lifted steep tariffs on Australian wine imposed in 2020, signaling improved relations.
Ties between China and Australia have improved, leading to the removal of trade barriers on goods like barley and coal.

Complex' post-Brexit tax rules means price rises for wine drinkers in Britain

British consumers could face significant price increases for red wines post-Brexit due to complex tax changes.
The wine industry warns that the new alcohol duty system will create significant administrative burdens and cost increases.

Where'd You Go, Piquette?

Piquette wine trend in decline
Piquette production process and history
#consumer-preferences

New generation leads Bronco Wine, maker of Two Buck Chuck and other Central Valley products

Bronco Wine Co. has reached its 50th anniversary with new leaders at the top but the same attention to consumer tastes.
Bronco Wine Co. aims to attract the next generation of drinkers by offering a variety of wine choices.

Rioja's about much more than affordable plonk | Fiona Beckett on drink

Sales of Rioja wine are declining, especially among younger consumers.
Winemakers in the Rioja region are experimenting with new techniques and varieties to appeal to a wider audience.

New generation leads Bronco Wine, maker of Two Buck Chuck and other Central Valley products

Bronco Wine Co. has reached its 50th anniversary with new leaders at the top but the same attention to consumer tastes.
Bronco Wine Co. aims to attract the next generation of drinkers by offering a variety of wine choices.

Rioja's about much more than affordable plonk | Fiona Beckett on drink

Sales of Rioja wine are declining, especially among younger consumers.
Winemakers in the Rioja region are experimenting with new techniques and varieties to appeal to a wider audience.
moreconsumer-preferences

Putting Nutrition Labels on Bottles Could Decimate the Wine Industry - Or Save It

Requiring nutrition labels on wine could change consumer perceptions of its healthiness.
Consumers are surprised by the calorie, carbohydrate, and sugar content on wine labels.

Guess the Price of the Most Expensive Coffee You Can Buy in Portland

Coffee prices have been undervalued due to the industry's colonialist roots.
Coffee can command the same prices as wine, but the industry is only worth about $11 billion compared to wine's $67 billion.

TikTok Is Mixing Wine with Milk. It Might Not Be a Bad Thing.

Wine sales have been declining for several years due to Gen Z's drinking habits and the rise of ready-to-drink beverages.
The wine-and-milk trend on TikTok may actually be beneficial for the wine industry and could potentially be enjoyable to drink.

Livermore wineries win big at the 2024 SF Chronicle wine competition

Livermore Valley wineries won 201 awards, including a white wine sweepstakes win, at the 2024 San Francisco Chronicle Wine competition.
Livermore Valley's wine scene is expanding beyond Napa and Sonoma valleys, attracting wine lovers from the Bay Area and beyond.

The Okanagan Wine Region Is in Trouble-Can It Survive?

Last week, freezing temperatures in Canada's Okanagan Valley caused widespread damage to the vineyards, with many wineries experiencing bud loss.
The region has been facing a series of challenges, including previous cold fronts, wildfires, declining tourism, a struggling economy, and declining interest from young drinkers.

'Hope Is Not a Strategy': This Year's Silicon Valley Bank Report Delivers Some Hard Truths

The wine industry is facing dire sales, overproduction, changing market dynamics, and a lack of interest from young adults.
Sales volume and value of wine have been declining for the past few years, and spirits are expected to surpass wine in sales next year.

Mike Grgich Dies at 100; His Wine Stunned the French by Besting Theirs

Montelena's 1973 chardonnay won in a blind tasting held in Paris, shocking the French judges.
The tasting had a lasting impact, providing credibility and confidence to American wines and allowing Mr. Grgich to establish his own winery.
[ Load more ]