#the-capital-grille

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Food & drink
fromTasting Table
3 days ago

The Creamy Side Dish Fans Call A Must-Try At The Capital Grille - Tasting Table

The Capital Grille's creamed spinach is a decadent, widely beloved side that complements its dry-aged steaks without feeling overly heavy.
fromTasting Table
2 months ago

For The First Time In 35 Years, The Capital Grille Will Offer A Happy Hour - Tasting Table

Capital Hours attendees will find a small roundup of $10 cocktails, including the Greyhound Martini, the Old Fashioned, the Peach Bourbon Smash, and the Classic Margarita, and $8 wines, like Silver Gate Vineyards' Sauvignon Blanc and Screen Press' Pinot Noir, by the glass. In some parts of the country, it can be tough to find even a well drink at a dive bar for under $10, let alone an ice-cold martini made by expert bartenders and topped with blue cheese-stuffed olives.
Food & drink
Food & drink
fromTasting Table
2 months ago

The Chain Restaurant Serving The Best Ribeye Steak Is Also The Top Steakhouse To Dine At - Tasting Table

The Capital Grille's 22-ounce dry-aged, hand-carved bone-in ribeye stands out as the best chain-restaurant ribeye, offering superior flavor, texture, and consistent customer praise.
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