#seafood-pasta

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fromTasting Table
4 days ago

Avoid Ordering The Seafood Carbonara At Restaurants, Trust Us - Tasting Table

Classic carbonara receives a coastal makeover in an entree that combines noodles and a sauce of egg yolk, hard cheese, and black pepper with seafood such as shrimp, scallops, mussels, or clams. It may draw you in with its creaminess and maritime promises, but you'll want to resist the urge. It's a dish that's blacklisted even by top seafood chefs themselves.
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fromTasting Table
1 month ago

Garlic White Wine Spaghetti With Mussels Recipe - Tasting Table

Spaghetti with mussels in a garlic–white wine sauce showcases peak-season, plump mussels and simple herbs for an uncomplicated, flavorful seafood pasta.
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fromThe Mercury News
3 months ago

Gravestone recipe: Rosie Grant's Clam Linguine

Clam linguine with homemade pasta celebrates connection through shared meals, prioritizing convivial memory over accomplishments.
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fromTasting Table
4 months ago

Joe Bastianich Says This Is The Biggest Seafood Pasta Mistake To Avoid - Tasting Table

Properly emulsize seafood pasta sauces using sufficient starch so the sauce binds and clings to pasta, avoiding a watery, soupy result.
Food & drink
fromTasting Table
4 months ago

The Type Of Dish You Should Never Order At Seafood Restaurants - Tasting Table

Avoid ordering generic 'seafood pasta' because it often uses leftover mixed seafood, increasing risk of mislabeled, lower-quality, or less-fresh ingredients.
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