Provence in the West Village, at Zimmi'sZimmi's offers a cozy Provencal dining experience in New York, focusing on simple ingredients prepared with care and traditional techniques.
Rebekah Peppler Shares Provence's Best Kept Secrets in New Book, 'Le Sud' - FrenchlyAll the clichés about the South of France being magical and picturesque are true, as described in Rebekah Peppler's cookbook Le Sud.
Provence in the West Village, at Zimmi'sZimmi's offers a cozy Provencal dining experience in New York, focusing on simple ingredients prepared with care and traditional techniques.
Rebekah Peppler Shares Provence's Best Kept Secrets in New Book, 'Le Sud' - FrenchlyAll the clichés about the South of France being magical and picturesque are true, as described in Rebekah Peppler's cookbook Le Sud.
Dame Team Heads to the South of France in Its New Spot, Opening SoonPatricia Howard and chef Ed Szymanski are opening their third restaurant, Crevette, in West Village, expanding their culinary offerings with a focus on Provençal seafood.
Falling Into the Rhythms of La Pitchoune, Julia Child's Home in the South of FranceEmbracing the local produce and creating a serene Provençal setting for cooking and dining is essential for inspiration and creativity in developing recipes.
Provencal picnic squares and goat's cheese loaf: Dorie Greenspan's summer bakes recipesPicnic food should be easy to eat and share, and versatile in terms of flavors and ingredients.