#portland-maine

#portland-maine

The Flintstone cut is an intimidating endeavor, which can be served either house-style or blackened with secret 'steak magic'. This market-price offering can be further augmented with caramelized onions, scampi compound butter, or mushroom or béarnaise sauce.

The 38th Annual Reggae Festival at Sugarloaf brought one of the largest crowds in recent years, showcasing live music and classic late-season skiing conditions.

Congress Hall, established in 1816, has hosted celebrities such as Grace Kelly and Oprah Winfrey, and was used as a 'summer White House' by President Benjamin Harrison.

Maine is known for its fresh seafood, specifically lobster, and has many other foods native to its culinary culture that are unbreakably tied to the state.

"In the past, I've never really found a place that I would commit to staying for so long, and without hesitation, I was like, 'Where do I sign?' That's how much I love living here."

Carrabelle is one of those rare coastal towns that still feels undiscovered. You'll find unspoiled beaches, working waterfronts, and generations of locals who have built a community that truly feels like family. It's the kind of place where people come for the natural beauty, but they fall in love with the slower pace and genuine hospitality.

East Coast oysters are known and loved over the world for the clean minerality and distinctive salinity, which is reflective of the cold Atlantic waters where they come from. Although Maine and Maryland get a lot of credit, oysters are present along the continent's entire eastern coast, as far north as Canada's Prince Edward Island all the way down to South Florida.

The haul of lobsters, Maine's best known export and a key piece of the state's identity and culture, has declined every year since 2021, and some scientists have cited as a reason warming oceans that spur migration to Canadian waters.

Taking in a show at Brunswick's Historic Ritz Theatre is like stepping into living history. Now a vibrant performance space managed by Golden Isles Arts & Humanities, the Ritz brings the community together with live performances, film, art, and culture in the heart of Historic Downtown Brunswick.

There are five daily deals, which include lobster and shrimp scampi on Mondays, snow crab legs on Tuesdays, steak and lobster on Wednesdays, shrimp or chicken Alfredo on Thursdays, and fish and chips on Fridays. These plates range in price from approximately $14.99 to $24.99, and several also have an accompaniment or your choice of side.

Generally, East Coast oysters are brinier than West Coast oysters. Eastern oysters, raised either in the Atlantic Ocean or in its estuaries, live in a much saltier environment. West Coast oysters are mostly raised in protected bays, estuaries, and tidal rivers, where there is much less salt.

Nothing screams summer in New England more than a fresh, buttery lobster roll. Whether you like yours served cold and loaded with creamy filling or you prefer a bun stacked with warm, naked claws, lobster rolls are a staple part of the Northeastern diet - and they're often enjoyed in other parts of the country too. If you're a fan, then there's another seafood sandwich you should try, especially if lobsters aren't commonly found in your area: Scallop rolls.

Located on Mustang Island, about 40 miles north of Corpus Christi, Texas, is the small beach town of Port Aransas. Recently designated the "Fishing Capital of Texas" in 2025, Port Aransas is known for its sugary white sand beaches (there are 18 miles of them) and its bay waters, which are packed with redfish, black drum, flounder, and mahi-mahi.