#plant-based-cheese

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fromwww.theguardian.com
2 months ago

I didn't hate it, but I didn't feel particularly well afterwards': the best (and worst) vegan cheese, tested

In testing these cheeses, I've led with flavour first, looking for anything on the spectrum between buttery, sweet and mild to full-blown extra-sharp, tangy and pungent.
London food
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