Boston food
fromBoston Magazine
1 day agoSeven Must-Try New Restaurants around New England
Café Alma offers a vibrant Portuguese dining experience with unique dishes and specialty coffee in East Providence, RI.
The Body High Tour revealed a symbiotic relationship between twigs' music and dance, especially as she bucked pop tradition by performing off-center stage, drawing the audience's focus toward her dancers' moves synced to twigs' words and arrangements.
Perched on the iconic sands of Cape Cod, the Beach House Grill serves up fresh, coastal cuisine with a panoramic view of the Atlantic Ocean. Its expansive outdoor patio offers a relaxed, inviting atmosphere where guests can enjoy a variety of exceptional local seafood specials, including clams and lobster rolls.
"The potato industry is dynamic. The needs change, the costs, the pressures that they have, and the markets change. So we have to adapt to that with our varieties."
"Music and the arts will be the key to the rebirth of our downtown and the health and safety of our streets, our kids, and our culture as a city," Dunphy said when he first proposed the plan.
If Portland's Thai food scene wasn't exemplary enough, January saw an impressive expansion with the opening of two restaurants: one returning and one brand-new. The first, in early January, was the welcome reopening of Yui, a beloved mom-and-daughter spot with a tight, focused menu of Thai staples and rarely seen dishes. After a few itinerant years as a pop-up, Yui has settled into a spacious dining hall on SE Belmont Street, formerly home to sushi and ramen restaurant Musashi's.