Momofuku and Claud alums are opening a seafood spot in the East VillageThe East Village restaurant Smithereens, owned by Nick Tamburo and Nikita Malhotra, introduces a unique New England seafood dining experience.
The New Wine List, Friendlier and More SuccinctSmithereens' wine list is predominantly rieslings with one red, showcasing a bold and unique character that reflects the restaurant's identity.
Momofuku and Claud alums are opening a seafood spot in the East VillageThe East Village restaurant Smithereens, owned by Nick Tamburo and Nikita Malhotra, introduces a unique New England seafood dining experience.
The New Wine List, Friendlier and More SuccinctSmithereens' wine list is predominantly rieslings with one red, showcasing a bold and unique character that reflects the restaurant's identity.