Food & drink
fromTravel + Leisure
2 weeks agoThe Newest Trend in Museum Dining Is Elevated, Artistic Cuisine
Museums increasingly host chef-driven fine-dining restaurants that operate after gallery hours and become standalone culinary destinations.
New York City's cultural institutions have been amping up dining by partnering with known chefs and restaurants to attract New Yorkers, particularly those with deep pockets. Just this month, cult-favorite film production company A24 (behind Oscar-winning picture Everything Everywhere All At Once) reopened West Village neighborhood theater Cherry Lane with Wild Cherry, a new French restaurant run by chefs Lee Hanson and Riad Nasr, the duo behind Frenchette and Le Veau d'Or.