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Paris food
fromEater NY
3 months ago

New York's Best New Desserts Are Hidden in This Fancy Department Store

Maison Passerelle offers a unique French-Caribbean dessert experience in NYC under the guidance of chef Gregory Gourdet.
fromRobb Report
3 months ago

Gregory Gourdet's Maison Passerelle Tells the Story of French Food Through Its Former Colonies

"Gourdet has bottled magic from his multitudes: a third-culture prep school kid, a student of fashion and history, a perfectionist, a sober chef, adept at straddling worlds."
Paris food
#printemps
fromNew York Post
4 months ago
Paris food

Exclusive | Luxury retailer Printemps opens in Financial District with fine fashion - and fine cuisine from NYC-born top chef - in boost to hard-hit area

Paris food
fromGrub Street
4 months ago

Printemps Is French. Its Food Speaks Creole.

Gregory Gourdet brings a fusion of French and Haitian cuisines to Printemps' new Manhattan store, enhancing the culinary landscape with diverse flavors.
Paris food
fromEater NY
4 months ago

Printemps Opens With an Acclaimed Chef - And His First New York Restaurant

Printemps in Fidi combines luxury retail with top-notch dining, creating a unique shopping experience overseen by renowned chef Gregory Gourdet.
fromNew York Post
4 months ago
Paris food

Exclusive | Luxury retailer Printemps opens in Financial District with fine fashion - and fine cuisine from NYC-born top chef - in boost to hard-hit area

Paris food
fromGrub Street
4 months ago

Printemps Is French. Its Food Speaks Creole.

Gregory Gourdet brings a fusion of French and Haitian cuisines to Printemps' new Manhattan store, enhancing the culinary landscape with diverse flavors.
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