Gregory Gourdet's Maison Passerelle Tells the Story of French Food Through Its Former Colonies
"Gourdet has bottled magic from his multitudes: a third-culture prep school kid, a student of fashion and history, a perfectionist, a sober chef, adept at straddling worlds."
Exclusive | Luxury retailer Printemps opens in Financial District with fine fashion - and fine cuisine from NYC-born top chef - in boost to hard-hit area
Gregory Gourdet brings a fusion of French and Haitian cuisines to Printemps' new Manhattan store, enhancing the culinary landscape with diverse flavors.
Exclusive | Luxury retailer Printemps opens in Financial District with fine fashion - and fine cuisine from NYC-born top chef - in boost to hard-hit area
Gregory Gourdet brings a fusion of French and Haitian cuisines to Printemps' new Manhattan store, enhancing the culinary landscape with diverse flavors.