#foodservice-trends

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#latin-cuisine #celebrity-partnerships #menu-innovation #ai-in-food-industry #sustainability
Food & drink
fromFood & Beverage Magazine
1 month ago

Nestle Professional Solutions & Sofia Vergara Launch TOMA Empanadas: Bringing Authentic Latin Flavors to Foodservice - Food & Beverage Magazine

Celebrity-driven Latin food brands and partnerships are driving adoption of operator-friendly Latin products like chef-crafted empanadas to meet growing demand for bold global flavors.
fromFood & Beverage Magazine
2 months ago

The Ultimate Guide to Foodservice Trends in 2025: What Operators Need to Know - Food & Beverage Magazine

"The most successful operators in 2025 are using AI not just for efficiency but as a true competitive advantage," says Maria Chen, Chief Innovation Officer at FoodTech Ventures. "We're seeing 38% higher customer retention rates among restaurants using advanced personalization compared to those relying on traditional loyalty programs."
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