#chef-profile

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SF food
fromSFGATE
1 day ago

A century-old California schoolhouse has quietly become a dining destination

Schoolhouse Restaurant & Tavern in Sanger, California delivers exceptional fine dining cuisine that defies its modest farmland location and historic appearance.
Madrid food
fromSFGATE
4 days ago

Superstar chefs just gave this SF neighborhood its only Mexican restaurant

Chef Laura Ozyilmaz, trained at Michelin-starred restaurants worldwide, returns to her Mexican roots by opening Maria Isabel, a restaurant celebrating the regional cuisines of Guerrero and Sinaloa with specialty chocolate and agave-based spirits programs.
London food
fromCN Traveller
1 week ago

Where the Chefs Eat: Vivek Singh's favourite restaurants in Varanasi, Uttar Pradesh

Vivek Singh opened The Cinnamon Club to reinvent Indian cuisine by deconstructing traditional dishes and presenting them in innovative ways while maintaining his culinary roots.
Miami
fromMiami New Times
1 week ago

How a Bronx Dishwasher Built One of Miami's Best Taco Spots

Chef Nuno Grullon built a nationally recognized South Florida food brand through culinary passion, starting as a dishwasher and winning national recognition without investors or shortcuts.
NYC food
fromGalerie Magazine
2 weeks ago

Le Chene Channels Parisian Classicism in the West Village

French chef Alexia Duchêne opens Le Chêne in New York's West Village, presenting classical French cuisine in an elegant Parisian-inspired setting that reflects her rigorous training and culinary vision.
Everyday cooking
fromEater
10 months ago

This D.C. Chef Invigorates Crispy Fried Chicken with Ethiopian Flavors

Chef Elias Taddesse is redefining fried chicken with Ethiopian flavors at his D.C. restaurant, Doro Soul Food.
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