#chef-lifestyle

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fromBon Appetit
1 week ago

A Pastry Chef's Home Kitchen Must-Haves

At home, his kitchen is as functional and ergonomic as those professional spaces, with a bit more room for fun. He's got a wall oven placed to match his stature (he's six foot five, after all), an extra-large fridge to fit both groceries and samples from work, and the internet's latest gadget obsession (the Ninja Creami). And he isn't afraid to play around with it. It's a space tailored for creativity and for indulging in the more delicious side of bringing work home.
Cooking
NYC food
fromGrub Street
4 months ago

Chef Moosah Reaume Handles Room Service for the Met Gala

The Met Gala is the busiest day of the year for Carlyle's executive chef, Moosah Reaume, who prepared 1,200 meals.
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