fromBoston Herald1 hour agoCookingFeta cheese adds extra oomph to these 3 dishesFeta's salty, sour‑sweet sharpness and brined preservation provide distinctive tart, savory flavor and versatile use in salads, dips, and numerous global dishes.
fromDaily News1 day agoFood & drinkRecipes: Feta cheese adds extra oomph to these 3 dishesFeta's salty, tart, brined flavor enhances many dishes and varies regionally in milk type, texture, and saltiness.