#burritos

[ follow ]
#meal-prep
fromTasting Table
1 month ago
Everyday cooking

Here's The Key To Make-Ahead Breakfast Burritos That Don't Get Soggy In The Microwave - Tasting Table

fromTasting Table
1 month ago
Everyday cooking

Here's The Key To Make-Ahead Breakfast Burritos That Don't Get Soggy In The Microwave - Tasting Table

#san-francisco
San Francisco
fromThe Infatuation
2 months ago

Like the original, El Farolito in the Excelsior nails burritos - Review - San Francisco - The Infatuation

El Farolito is an iconic taqueria in SF known for its superb burritos and late-night food options.
San Francisco
fromThe Infatuation
2 months ago

Like the original, El Farolito in the Excelsior nails burritos - Review - San Francisco - The Infatuation

El Farolito is an iconic taqueria in SF known for its superb burritos and late-night food options.
fromTasting Table
3 weeks ago

Transform Leftover Roast Beef Into A Flavorful Burrito In Seconds With These Ingredients - Tasting Table

When transforming leftover roast beef into burritos, think beyond traditional fillings—spices, onions, and tomatoes can create a unique and flavorful experience.
Madrid food
#restaurants
SF food
fromThe Infatuation
3 months ago

Don Chuy's Mexi-Mercado serves a near-flawless burrito - Review - San Francisco - The Infatuation

Don Chuy's Mexi-Mercado offers some of the best burritos in the city, with a focus on quality carnitas.
fromThe Infatuation
1 year ago

The Best Restaurants At San Francisco International Airport - San Francisco - The Infatuation

Having a TSA agent publicly rifle through your entire packing cube of intimates (only to find nothing) will have you seriously contemplating ordering an IPA at 7am.
Miscellaneous
fromThe Infatuation
3 years ago

La Espiga de Oro Review - Mission - San Francisco - The Infatuation

This grocery store-restaurant hybrid is a unique culinary experience in the Mission, offering a wide range of delicious items from breakfast burritos to savory chicharrón.
NYC food
[ Load more ]