Roast cabbage, swede and carrot, and butternut squash: Yotam Ottolenghi's recipes for winter vegetables
Transforming winter vegetables with heat, time, and fat brings out their sweetness and creates comfort food.
Roasting cabbage with chana dal and sauerkraut is a delicious winter dish that combines butter, time, and heat for comfort, while sauerkraut adds freshness and balance. [ more ]
Roast cabbage, swede and carrot, and butternut squash: Yotam Ottolenghi's recipes for winter vegetables
Transforming winter vegetables with heat, time, and fat brings out their sweetness and creates comfort food.
Roasting cabbage with chana dal and sauerkraut is a delicious winter dish that combines butter, time, and heat for comfort, while sauerkraut adds freshness and balance. [ more ]