In Taklang Village, Thailand, architect Boonserm Premthada introduces the Elephant Food House, a unique architectural response to environmental issues affecting local elephants. Presented at the 24th International Exhibition of Triennale Milano, the project highlights the intertwined fates of humans and elephants amidst dwindling forest ecosystems. The reimagined traditional rice barns now serve as shelters for fresh elephant food, designed with local materials to facilitate ecological awareness, community involvement, and care for both species. This initiative not only addresses food scarcity but also fosters a shared movement between villagers and elephants in their natural habitat.
The Elephant Food House project exemplifies architecture's role in addressing ecological challenges, bringing together community, empathy, and innovative design to support elephant welfare.
Reimagining traditional Thai rice barns into structures for elephant nourishment, this initiative reflects a deep commitment to redefining humanity's relationship with nature.
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