"It might not seem like it, but I eat pretty healthy," he says. "But I used to do a thing where I ate $20 of McDonald's in one sitting once a year - which, especially a decade ago, went a long way. It was sort of like when Dad sits you down and makes you smoke a whole pack of cigarettes at once."
"Most mornings I make what I call 'green drink,' a slurry of spinach, kale, celery, apple, lemon, and soy milk, plus a frozen medley of pineapple, strawberry, mango, coconut, and chia seeds, that is just barely suckable through a metal straw."
"The idea is that having all this produce first thing in the morning licenses me to eat as bizarrely and violently as I want for the rest of the day. But today I forgot to buy greens, and the rest of the ingredients blend to the color of drywall, so it's just 'drink.'"
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