The first broad beans of spring take me back to my childhood garden and my mum | Nova Weetman
Briefly

As a child, I spent most days outside with my hands in the dirt, gardening and nurturing plants and vegetables, learning valuable lessons in patience and growth.
The first time that I tasted broad or fava beans, I was hooked. They required patience, teaching me the crucial lesson of waiting for things to perfect.
Read at www.theguardian.com
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